The Moral Basis Of Vegetarianism Analysis

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THESIS: There are multiple health-related and moral benefits of going on a plant-based diet when compared to a carnivorous diet.

Clement, Grace. “‘Pets or Meat’? Ethics and Domestic Animals.” Journal of Animal Ethics, vol. 1, no. 1, 2011, pp. 46–57. JSTOR, JSTOR, www.jstor.org/stable/10.5406/janimalethics.1.1.0046.

In the article " 'Pets or Meat? ' Ethics and Domestic Animals," Grace Clement addresses a topic that surfaces the minds of many: are loveable house pets and the "meat" animals people consume one in the same? If so, why is it morally acceptable to eat the "meat" animals? Clement describes the similarities between a common household dog and a farming pig. She also explains why many people feel more morally and sentimentally
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In Philip Devine 's "The Moral Basis of Vegetarianism," he, as mentioned in the title, addresses the moral aspect of consuming animal products. In short, the article is a detailed analysis of the arguments of vegetarians. Devine writes that there are two distinct groups of vegetarians: the ones who are against the suffering of animals and the ones who are against the killing of animals. The side against animal suffering will object to eat any animal product; for example, mother cows go through extreme pain when separated from their calves, so, these vegetarians would refuse to consume milk and other dairy products. The side that is against the killing of creatures will simply refrain from eating meat. He furthermore goes on to discuss the strategies vegetarians use to support their case. Conversely, Devine chooses to undermine the vegetarians ' opinions and instead shows how becoming meatless could negatively impact today 's…show more content…
He breaks the article into four main topics: what hurts the most, whether or not animal lovers are nature haters, are vegetarians bigots, and whether or not animals have rights. He mentions that many philosophers debate whether the suffering farm animals go through is even necessary to consider due to the success that comes from the production of animal products. He furthermore writes that although animal lovers and environmentalists do not always see eye-to-eye, they agree that it is against reputable morals to support the factory farming of animals. He cleverly concludes the article by stating that if one has strong moral values, then they should not support factory-farmed

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