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The Negative Impact Of Globalization And Food Security

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Globalization and Food Security
Introduction
As globalization is a process of global economic, political, and cultural interconnectedness, it has made the world become a small village and borderless. Due to globalization, industrialized countries can freely invest millions of dollars, build big factories and exchange commodities with developing nations. For example, rapid growth in India and China has caused world poverty to decrease significantly. However, considering its implementation, globalization affects millions of people due to global warming effects. Due to foreign investment in many countries, big industries are replacing farm lands and releasing tons of carbon dioxide to the air which causes global warming. Global warming causes catastrophic weather changes, floods, drought, and famine and severe shortage of food production and distribution. The main objective of this essay is to discuss the negative effects of globalization on world food security.

of small-scale, isolated farmers which make up the majority of the population in many countries are facing more difficulties to obtain inputs and credit. Due to agricultural market inflation, import and export of agricultural products have been significantly reduced and the value of their surplus production has fallen. Developing countries are especially vulnerable to changes in agricultural production systems. The trend towards larger farms and plantations in the name of efficiency has marginalized many rural groups

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