Triangle Farmer Observation
On November 16th 2016 I went to the Triangle Farmer’s Market visiting two different vendors. I asked the vendors general questions about how their products are grown and sold. My total time spent at the farmers market was approximately 1 hour. I learned a lot about sustainable production of food and the importance of supporting local farms. The first vendor I went to exclusively sold vegetables. The vegetables sold consisted of a variety of vegetables including peppers, lettuce, herbs, and cucumbers. The farm where the vegetables are grown is 200 acres and is located in Cedar Creek Texas. The farm also uses many different sustainable farming methods including crop rotations, which involve growing different types of crops in the same area
Food Desert Research Paper
1442 Words | 6 PagesThere are proposals for plans of action to address this pressing and complicated issue. Current initiatives being discussed in congress focus on creating programs that are economically feasible for larger-scale grocers to move to lesser economically desirable locations at federal level.3 These initiatives entail creating incentivized programs for large grocery companies as a possible solution to combat unequal access to healthy food options in urban and rural communities.3 However, instead the focus should instead shift to local businesses and convenience stores due to their ability to make changes without hurdling the complications of federal law. Providing incentives to local businesses and convenience stores to provide locally grown fruits and vegetables in their stores will yield greater access to fresh produce at an affordable cost to community members. These initiatives to support local food retailers would be achieved through subsidizing local grocers or providing tax relief to areas designated as food desert locations via GIS mapping software.1,3
Case Study: Catalyst Facilitation Scenarios
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Summary Of School Bus Farmers Market By Katherine Gustafson
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La City Hall On Food Day Marketing Plan
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Maryruth Belsey Priebe The Benefits Of Becoming A Locavore
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Blue Ridge Women In Agriculture Mission Statement
952 Words | 4 PagesBlue Ridge Women in Agriculture (BRWIA) is an organization that works to promote awareness and works to strengthen the High Country’s local food system by supporting those women who are involved with agriculture ("Who We Are - Blue Ridge Women in Agriculture", 2013). BRWIA supports those women and their families by providing education, resources, and skills related to sustainable food and agriculture ("Who We Are - Blue Ridge Women in Agriculture", 2013). In their mission statement, BRWIA is able to accomplish their goals by “providing opportunities for women farmers to share knowledge, hosting a Farm Tour, providing opportunities for consumers to learn about self-sufficiency and connecting everyone to our local agricultural heritage and landscape” ("Who We Are - Blue Ridge Women in
Analysis Of Tyson Food By Christopher Leonard
809 Words | 4 PagesMostly everyone likes to eat poultry, but normally when people eat it they don't ever think about how they got it. Yes, it came from a chicken, but how was that chicken raised? What kinds of chemicals and feed were in that animal? A new book, written by Christopher Leonard, was supposed to tell all about what really happens in the production. In an article, however; it states "it (the book) does little to help consumers understand how food is made and ignores entire facts regarding the tremendous progress America’s family farmers and chicken companies have made by working together to produce safe and affordable food," (New Book Misses its Mark - first paragraph).
Statement Of Purpose: A Career As A Texas 4-H Water Ambassador
713 Words | 3 PagesThis program focuses on building a community of promising youth leaders to confront complex challenges in global food and fiber production and relentlessly pursue new frontiers in agriculture. As I move through the program, I realize the lack of knowledge regarding agriculture from our eighteen urban participants in the program. The knowledge they have is either lacking or not truthful as to the production of agricultural products. I feel this false information has a greater impact on society as it is presented in an accusatory way of harm in agricultural production. In my college and career focus I plan to find ways to speak the truth about agriculture and advocate for farmers and ranchers.
The Brooklyn Farmer Analysis
373 Words | 2 PagesThe Brooklyn Farmer Dreams are the essence of what make us human. To dream is to be alive, and often times, we are afraid to take risks and pursue what truly makes us happy. Society has created this idea that in order to become successful, one must make a certain amount of money and land in a safe desk job. In order to find true happiness, the shackles of society’s expectations must be broken and we must be willing to follow what we feel passion for.
Rhetorical Analysis Of 'Attention Whole Foods Shoppers'
729 Words | 3 PagesRhetorical Analysis of “Attention Whole Foods Shoppers” In “Attention Whole Foods Shoppers” by Robert Paarlberg, the main emphasis in the article is that there is a struggle to feed people, particularly in South Africa and Asia due to economic and population issues. His focus is on the lack of involvement of countries around the world that do have food. Throughout the article, Paarlberg talks about how organic agriculture is not going to feed the world and exposes myths about organic food and industrial scale food.
Essay On African American Farming
1111 Words | 5 PagesThey are “Organic farming [which] focuses on the inputs used (pesticides, herbicides, etc.) and sustainable farming [which] focuses on the physical treatment of the ground” (Tillable 2021). At TKO farm they practice sustainable farming, as it is “Completely self-sustaining—chickens feed off leftover veggies, and in turn, their eggshells go back into the soil as a source of calcium carbonate—they don't use any herbicides, pesticides, fungicides, or petroleum-based fertilizer” (Ervin-Springs 2022). Sustainable farming is a way to honor and preserve the land for future generations. It focuses on soil health, managing erosion, and incorporating natural materials into the farming process. Their goal is to teach future generations about how to sustainably farm, and the importance of preserving the
Why Bother By Michael Pollan Analysis
1084 Words | 5 PagesGardening is an activity many Americans already partake in. However, Pollan digs deeper and illustrates the positive outcomes of this simple task. To support his argument he proposes if we grow a small portion of our own food we will rely on the shopping centers less. We won’t be driving to the stores as often, so that is less fuel emission in the air. If we are out in the yard gardening we won’t be using the electricity inside the house, which saves energy.
Bolivia History
888 Words | 4 PagesHistory of Bolivia. Bolivia was discovered by Christopher Columbus in 1498. The first of all the Spanish colonies to win its independence from Spain was Bolivia. That began what was known as the Post Colonial Period in Bolivia's history. Bolivia's first president was Antonio Jose de Sucre.
Okanagan Farm Observation
1407 Words | 6 PagesUnfortunately, in this day and age, humans often neglect the importance of protecting the habitat of species. This farm has the opportunity to promote and educate the public on the unique species that it is home to, as well as other species in the Okanagan region. I propose that moving forward the farm should focus on the wonderful educational opportunities their establishment provides and cultivate a new generation of eco-aware students. The farm currently has a board explaining the gestation period of wallabies, and the staff proved to be knowledgeable and friendly, should you ask them a question, but it has the ability to grow substantially. I envision a future where the farm hands out pamphlets on arrival, educating visitors on the species it holds, and well as a Red Listed species in the Okanagan.
Summary Of Springing Forward By Barbara Kingsolver
960 Words | 4 PagesTherefore, there is less diversity of vegetables for consumers to try at the supermarkets. Kingsolver’s complaints however focus on private companies doing what is best for their business when growing food. However, she is qualified to speak on this topic with a lot of experience
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