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What Is Upton Sinclair's Response To The Jungle

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The Jungle Upton Sinclair’s The Jungle is a gut wrenching novel at the turn of the century, providing readers’ with a vivid portrait of the American meat-packing industry. Appalling most readers, his novel’s exposure of the meat-packing industry subsequently led to government regulations on the food industry. As we divulge deeper into the novel, we will begin to discuss Sinclair’s original intentions, the ramifications caused by the novel, how the ideas expressed still remain in today’s society, and examples of how other crises have led to the passage of legislation. From these topics, we can hopefully obtain a stronger grasp on one of the most impactful books in American history. The story follows an immigrant family from Lithuania as …show more content…

Seeming unimaginable in today’s world, the novel helped initiate federal regulation, but surprisingly, Sinclair missed his target. Originally, he intended the novel to illustrate the hardships of immigrants traveling to the United States in search of a better life. As previously mentioned, the novel does not give the American people the anticipated sympathetic feeling. Sinclair’s work physically disgusts the public sending the nation into an uproar about what they are putting into their mouths. Revisiting Sinclair’s statement, instead of readers pitying the immigrants, his book actually causes the readers to feel nothing but …show more content…

Food regulation and laws are a normal part of our life. In the early 1900’s, big businesses were ruthless and more concerned with making larger profits than the quality of its products. Also, in that time, the competition between businesses was scarce opposed to today’s market. There are countless number of businesses and companies in which one can purchase their goods from. This causes companies to really focus on the quality of their product in order to please the consumer. Big business owners in the early 20th century had minimal competition, allowing them to take over the market. All in all, the meat production industry and all other food industries should definitely be regulated in order to ensure the safety of the American

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