Kimchi Essays

  • Personal Narrative: Homemade Cookies

    572 Words  | 3 Pages

    Kimchi is fermented cabbage and other vegetables in spicy sauce. I put some rice in the rice cooker and added some water. When the rice was done, it was all dry, so I added some water, mixed it, and put it in the rice cooker for about ten minutes. When the rice was finished, I put all of it into a frying pan. I added some kimchi and then stir fried it. When I made the eggs, I had to get some help from my mom. I sprayed

  • Essay On Avian Influenza

    1717 Words  | 7 Pages

    from South Korea. Research conducted by scientists at the Faculty of Microbiology, Seoul National University, South Korea, have shown encouraging results. They found that kimchi, Korean style pickled vegetables, able to fight the virus that causes avian influenza in poultry. Research done by providing a liquid extract of kimchi to

  • Korean Identity And Loss In Crying In H-Mart By Michelle Zauner

    561 Words  | 3 Pages

    Crying in H Mart is a story about identity, relationships, and loss. Zauner chronicles the events of her growing up and her relationship with her mother through Michelle’s adolescence up until her mother’s cancer diagnosis and subsequent journey fighting it. Throughout this story, Michelle reflects on her Korean identity and how she fits herself into the world being half-Korean. When facing the loss of her mother, she attempts to connect with her Korean side through culinary dishes, making cultural

  • Three Major Cultural Concepts Of American Culture

    704 Words  | 3 Pages

    as a whole, America has its apple pie for example. The types of food is what defines our culture For my first cultural concept I have chosen food, in America we enjoy are american food that is normally bad for us. I found out about the Korean food Kimchi, I view this food as nasty. Seeing others consume the food so heavily disturbs me. This shows me how much food can influence a person’s view of another society. Judging an individual by what he consumes. When the individual only consumers this food

  • The Korean War: The Traditions Of The Korean Peninsula

    929 Words  | 4 Pages

    The Korean peninsula is still divided to this day; which is also known as the 38th parallel. This boundary separates the North and South from coming in contact with each other at the Demilitarized zone. On June 25, 1950, some 75,000 soldiers poured across the 38th parallel; therefore, starting the Korean War. The traditions of the Korean history and culture hasn’t changed their outlook on religion and Confucianism. Although the Korean Peninsula is the most densely armed military zone with around

  • Psy 270 Week 6 Public Health Analysis

    736 Words  | 3 Pages

    My week 6 in Public Health was filled with unprofessionalism and full of sadness how public school has become. I was at Mt. Gleason again this week with Nurse Archer and Nurse Ana. We had to organize health immunization cards that has not been organized for a while. While organizing the health immunization cards, we noticed that the health immunization cards that were in the filing cabinets were mostly students that transitioned to Middle School or have transferred to another schools. It was very

  • How Is South Korea Different From The United States

    554 Words  | 3 Pages

    Have you ever wonder what it would be like to live in a different country and understand their basic attitudes, values, and beliefs? South Korea is very different from the United States like their culture, religion, and government roles. Here are some facts about each of their basic attitudes, values, and beliefs. South Korea culture is included traditions and customs, music, language, art and their delicious food. South Korea was most influenced by the Chinese culture. They are influence by Confucianism

  • Personal Narrative: The Soup Kitchen

    483 Words  | 2 Pages

    behind. I identified most of the people as Korean men dressed in business suits, heavy winter coats, and several other layers of clothing. Next, my eyes skimmed the long serving table that held various types of Korean food, such as rice, beef, and kimchi. Then, I stared at serving spoon I held in my hands as I prepped myself to serve the crowd of homeless people. Although, I was apprehensive at first, my experience working at the soup kitchen introduced me to my love for community service. In

  • Deviled Eggs History

    536 Words  | 3 Pages

    A Most Versatile Food the Deviled Egg Yes, even deviled eggs have a history. It was common to serve deviled eggs at cocktail parties and picnics in post-WW II America. However deviled eggs didn’t originate in the U.S. The roots of this food can be traced back to ancient Rome, where eggs were boiled, seasoned with spicy sauces and served as a first course known as gustatio by wealthy patricians. . In Petronius’s satirical fiction “Satyricon,” written around 61 A.D., the wealthy freedman Trimalchio

  • Maturity In Almost American Girl By Robin Ha

    1461 Words  | 6 Pages

    case, Robin knew that they were taunting her, as all the other students in the cafeteria started laughing at her, causing her to cry. Thus, Robin compares her past and present lives once again through thought bubbles, where she wishes to be eating kimchi and rice with her friends rather than eating the greasy food on her tray. These examples help the author communicate the message that constant negative moments faced by a child with an immature mindset will only enhance their biased viewpoints, and

  • Socratic Seminar Tips

    1771 Words  | 8 Pages

    After/Post Assessment: Students do a QuickWrite for two minutes to answer one of the following prompts: 1. Using your student guide, expand upon one of the three main ideas from the paper with the information you gained during the Socratic Seminar 2. Elaborate upon at least two points made by your classmates during the discussion. 3. Describe how your viewpoint has changed during the seminar. 4. ELABORATE Science Focus (90 minutes) Whole class instruction on fermentation and its related processes

  • Crying In H-Mart By Michelle Zauner

    599 Words  | 3 Pages

    her mother bonded over. She often wrote about eating with her mother and the way she would instruct her on the correct way to eat certain foods. When she passed away, Zauner would cook Korean recipes as a way to cope with her grief. She would make kimchi often and would try staple recipes that her mom used to make. The way that she would describe the taste of the food made it feel as though I was right there with her, in her kitchen as she healed in the only way she

  • Irritable Bowel Syndrome Research Paper

    645 Words  | 3 Pages

    Helpful Tips for IBS for a Healthy Life Irritable Bowel Syndrome (IBS) is a condition that affects roughly 20 percent of the population in the United States, and it can be an ongoing challenge for those who suffer from this condition. All it can take is to eat or drink the wrong thing, or have an extremely stressful day, to set off digestive problems due to IBS. IBS can negatively affect a person, both physically and mentally, due its range of uncomfortable symptoms. A person suffering from IBS often

  • Explain How Companies Can Legally Put Some Crazy Things In Your Food Essay

    614 Words  | 3 Pages

    Do you know what is actually in your food”?” Companies can legally put some crazy things in your food. This essay will discuss weird food facts, some history of food, the confusing things, and things in your food. There are some weird things about food. Arachibutyrophobia is the fear of peanut butter getting stuck to the roof of your mouth. The thing about peanuts they are not nuts they are legumes. The thing about nutmeg in high doses it can be used as a hallucinogen. Coconut can be used as blood

  • Personal Narrative: Kimmie Chang's Home

    643 Words  | 3 Pages

    my friend Kimmie Chang 's home. I experienced healthy eating at just the age of eleven. South Koreans eat healthily in fact Only 3.2% of South Koreans are overweight, which ties the country of Japan for the lowest percentage of the world. I enjoyed kimchi for the first time, a spicy pickled cabbage which had my taste buds soaring. Pork belly and seafood stew also covered the table. Kimmie taught me how to use chopsticks for the very first time that night. There were absolutely no

  • North Korea Research Paper

    868 Words  | 4 Pages

    Instead of spending money on food, it would be wiser to spend the money on resources that could help provide more food. “For decades, North Koreans have planted just one crop, such as the Napa cabbage used to make the ubiquitous spicy side dish called "kimchi." They have also pumped pesticides into land that was already acidic, destroying the soil and cutting into the yield, foreign agronomists say” (Guttenfelder 16). Sending agricultural scientists to the field, would benefit the farmers of North Korea

  • How Golf Changed My Life

    732 Words  | 3 Pages

    Have you ever wondered what makes you the person you are today? For me, golf was the biggest thing that has changed my life. Golf led me to the new education and friends which made who I am today. Golf changed my life majorly and I am thankful for it. Three things that influenced who I am today: Education, Golf and Friends The first thing that started to change my life was golf. I started to play golf when I was in grade five. During that time I didn’t like it at all. I felt like this sport was the

  • Essay On Food And My Eating Habits

    892 Words  | 4 Pages

    My view of food and my eating habits was significantly shaped by my mother. My mother was a stay at home mom, so she was there to prepare every meal. I grow up in a middle class family which was not the norm in the 60s and 70s for black families. My dad worked for IBM during that time and it was not long before he started working as a engineer. My dads job allowed my mom to buy and prepare healthy well rounded nutritional meals. My mom prepared foods that seem to always have plenty of vegetables

  • Personal Narrative: If I Paid The Night At Her Home

    830 Words  | 4 Pages

    morning.” The second question I asked her was “could you give me an example of a typical meal (breakfast/lunch/dinner/snack)?” For this question, she was quick to answer, “For breakfast, my mom cooks Doenjang soup (soybean soup vegetables), cooked rice, kimchi, bean sprout side dish, spinach side dish, steamed egg, roasted small

  • Food Appropriation Essay

    977 Words  | 4 Pages

    exploitation which a subordinated culture by dominant culture without permission or compensation (Rogers, 2006) and appropriation will be common as globalisation has allowed interactions with different groups of people. One of the common appropriation in this multi-cultural world will be food. As such, Singapore has been accused by Malaysia in appropriating dishes like chilli crab, bak kut teh and nasi lemak along with Americans which also being accused of committing food exploitation of Burritos