In May 1991, zebra mussels were found in the Hudson River. 500 billion of these mussels were found in the course of a year. They looked seemingly harmless, but over time these mussels became a sort of threat. They were destroying the microscopic animals in the river. On the other hand, they also help out by a ton. Here is how the zebra mussels destroyed and helped the river.
Zebra mussels are small, bivalve mussels originally from the lakes and rivers located in Eastern Europe and in the western parts of Russia, which includes the Caspian Sea. Macalester.edu states that “they are filter feeders, pulling nutrients directly from the water.” They are about the size of your fingernail and can grow up to two inches long. They most likely came over to America “in the ballast water of ocean-going ships entering the Great Lakes. They spread further by latching on to recreational boats that were later used in new, uninfected bodies of water.” states macalester.edu.
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This had a huge effect on the planktons. Zooplanktons the eat phytoplankton. If there isn’t much phytoplankton for the zooplankton to eat, there numbers will decrease. The article “ The Short‐Term Impact of the Zebra Mussel Invasion,” “phytoplankton fell by 80 percent. Zooplankton (which eat phytoplankton) declined by half. And the smallest zooplankton (called micro‐zooplankton), fell by about 90 percent.” Finally, dissolved oxygen in the river dropped by 15
Horseshoe crabs, marine arthropods known for their horseshoe like shells have been roaming the Earth long before the dinosaurs. These living fossils only inhabit the Eastern Shore and can be found on Delaware beaches such as the Delaware Bay, but these living relics may be in for extinction. Due to this exact reason Delaware has begun studying and protecting these species. Horseshoe crabs are vital to the Delaware Bay ecosystem,
One issue found is the creation of smelly phytoplankton that makes murky unclear waters along with aquatic impurities. Moreover, the reduction of growth due to poor light conditions and dying plants make it difficult for predatory fish to hunt leading to overpopulation. (Chislock, 2013) Eutrophication can be found in many of our water resources such as ponds, estuaries, and bays. One region with high areas with eutrophication is in a lake shared by Kisumu, Kenya and Kampala, Uganda.
From already settling in the South, it began moving towards the North. When the Europeans traveled to the tropical areas of Africa, both them and their animals began developing infections from
The oysters are an integral element in any saltwater ecosystem, including the Chesapeake Bay ecosystem. The oysters are a significant component of the Chesapeake Bay ecosystem due to their ability to filter particles from water, which results in a cleaner water quality (Jacobson, 2013). The bay is currently experiencing a long-lasting drought, and the Department of Natural Resources is concerned that such crisis will leave a repercussion for the Chesapeake Bay water quality. The salinity level of the bay has been greatly affected by drought, which is influencing the oyster population of the bay. Historically, the salinity level of the bay has been 10 to 13 parts per thousand (ppt).
The trade and trade routes allowed the unknowingly infected people of a village to move to uninfected villages and cities around Europe. This trading and the trade routes also allowed the infected rats and fleas to move and infect other villages too. These trade routes soon become the main point of infection for many town living on the coast of Italy, spain and France during the time of the Black Death, killing up to 30 - 70% of their population. Trade and trade routes were a significant factor towards the spread of the Black Death but was not the only factor that helped it spread.
THE ZEBRA MUSSEL INCIDENT The Zebra Mussel Incident Zebra Mussels are an invasive species which now dominate the Great Lakes region, they were introduced in the 1980’s and ever since then their quantities have increased dramatically. Since the time they arrived they have caused many problems including problems in the ecosystem and with the economy. Human’s have been trying ever since their arrival to eliminate or reduce their quantities but not much progress has been made. Right now Zebra Mussels are one of the biggest issues affecting the great lakes.
This was such a good host for the disease because the things that people would ship were most likely covered in fleas, or had traces of the disease on
They were able to spread and kill to the extent they did due to the lack of medical knowledge at the time and the lifestyle during the era--A poor diet, lacking hygiene, abundant rats and lice all contributed to
The routes the ships took into North America were heavily infected with the Aedes aegypti mosquito, which was risking the safety of everyone onboard, especially the port workers and residents around the docks. Molly Crosby references the ships which came from Cuba stating that they were heavily infected with Aedes aegypti eggs. Passengers bitten by the mosquitos would shortly become ill and their immune systems would quickly become compromised and they would die. Since steamboats were the only means of transportation to and over seas, it was the predominant cause of yellow fever spreading worldwide because everyone lived so close together, making it very difficult to be
Even though no one had cared about how sanitary the city was this was one of the reasons the disease spread. All the rotten foods and dead animals attracted mosquitoes which then spread the disease from one person to the next. Environment around the people did a major part in spreading the deadly
To those residing on the eastern coast near Maryland, Virginia, and Pennsylvania, the problem of the Chesapeake Bay is obvious. The bay lacks water clarity, has difficulties sustaining aquatic life, and faces population threatening issues like dead zones and algae blooms. There are a myriad of ways in which the bay is polluted, however the most direct link to the bay’s poor water clarity is the overflowing amounts of nutrient and sediment pollution. Bay clarity is crucial, not only for a pretty appearance, but also for the health of the bay grasses and fish living in the bay.
•The flu spread through human carriers, shipping lines, and along trade routes.
However, during El Niño, the wind gets weak and so the warm water in the west goes back to the east. As a result, the eastern Pacific ocean gets warm. So basically El Niño causes warmer water which leads to less phytoplankton. Because there is less Phytoplankton—the bases of the food wed—marine species are highly affected. Eventually, these marine species dramatically decrease in their habitat.
Water Pollution is a huge environmental problem that has serious effects on marine habitats, animals, and water quality. BP1: The world's marine habitat has been getting worse because of how bad the pollution has gotten. “ Over 80% of marine pollution comes from land based activities “ (source 5 ). This quote explains how most of the water pollution is caused by human activity. “ Plastic litter does not degrade, can be expected to last in the oceans for hundreds of years “ ( source 6 ).
Red tides Red tide is a generic term for harmful algal bloom or HAB. Red tides occur as a result of explosion of algae population such as dinoflagellates. The expansive population concentrates along the water column and cluster in one area of the ocean, this results in the change of color of the surface water. Red tides occur along coastal areas.