Halophyte Essays

  • Effects Of Abiotic And Biotic Factors At Nudgee Beach

    1137 Words  | 5 Pages

    soil texture would be brown clay with a pH of 9-10, however; at high tide the soil would be light brown sand with a ph of 8-9. Mangroves are classified as facultative halophytes. This means that they are adapted to living in salty soil, along the seashore or in salt flats (Halophyte, 2015). The reason they are classified as halophytes, is because ocean water is not a substantial requirement for development. Most water ecosystems exist where tidal flood does not take place. Tidal fluctuation results

  • Plant Salinity Research Paper

    855 Words  | 4 Pages

    Wheat mitochondrial proteomics: Searching for biomarkers of salinity tolerance. The effect of salinity on plant growth Salinity describes soils that contain high concentrations of water-soluble salts, mainly NaCl. Salinity is usually caused by two mechanisms: groundwater salinity and irrigation salinity. Groundwater salinity occurs when saline groundwater is present in the upper layers of the soil. This commonly occurs in areas where native vegetation has been cleared and evaporation rates are

  • Geography: The Sahara Desert

    901 Words  | 4 Pages

    The Sahara Desert The Sahara is a very well known desert, with biodiversities, different types of climates and many facts that are extraordinary. It is in the African continent and it takes a big part of it. It had many human huntings and it is also known a the Great Desert. The Sahara desert is the largest desert (non polar) in the world and years ago it was wetter than it is now. As mentioned the Sahara has a great biodiversity, means that there are many types of plants, animals

  • Informative Essay: The Agricultural Industry In Australia

    883 Words  | 4 Pages

    Agriculture in Australia Approximately half of the Australia total land area is used for agricultural purpose (ABS, 2016). Agriculture contributes to 2.2 per cent of the Australian economy and has a significant contribution in the export industry (AIR, 2015). The drastic increase in Australia’s population from 1.5 million in 2010 to 23.8 million in 2015 has put a larger burden on Australian agriculture (Metcalfe and Bui, 2017). This is because more agricultural products are needed to feed the increasing