“‘If they’ve got a pulse… we’ll take an application’” (Schlosser 162). Fast Food Nation: The Dark Side of the American Meal by Eric Schlosser and The Jungle by Upton Sinclair convey corporations treating the public inhumanely. The books discuss how the companies will fix their prices, the lengths they will go to avoid unionization within their establishments, highlight how their employees are struggling to survive on their low wages, and provide a look into the risks of working for these corporations. Food processing industries want to exploit their profits and will do so through any means necessary, legally or otherwise. “The intense pressure to return a bigger bag of money every year has prompted a number of ConAgra employees to break the law” (Schlosser 159). These companies will gather to discuss prices, fix them, and do anything else that they can to pull in a larger profit. “He was in the same plight as the manufacturer who has to adulterate and misrepresent his product. If he does not, someone else will;” (Sinclair 134). Both of these quotes are discussing how the companies are selling falsely advertised products at unfair prices. To continue, the owners of large …show more content…
They do not offer any sort of benefits and will pay as little as they legally are allowed. Most people working for these establishments cannot survive off of their salary. “... the fast food industry seeks out part-time, unskilled workers who are willing to accept low pay” (Schlosser 68). They would rather hire these young people, disregarding the strain it can put on their education, than shell out a decent pay for adults. The events in The Jungle relate to issues that are still around today. “... he would carry home three dollars to his family… just about his proper share of the total earnings of the million and three-quarters of children who are now engaged in earning their livings…” (Sinclair
Upton Sinclair “The Jungle (1906)” and Eric Schlosser “Fast Food Nation (2002)”, both incorporate the dangers of working in slaughterhouses. They both describe different views on the sinister sides of societies. Sinclair wrote the novel to show the implausible conditions and exploited lives of immigrants in the United States in Chicago. Despite the fact, most readers were more disturbed with his introduction of health violations and unhygienic practices in the American meatpacking
When Upton Sinclair wrote the Jungle, a book about the terrible environment of the meat-packing factories in Chicago, he hoped to motivate reform in immigrant working conditions and promote socialism. Instead, what shocked readers the most was the sordid surroundings in which their future meals were prepared. Sinclair 's audience saw these conditions as a threat to themselves, and that energized reform in the meat-packing industry. What scared audiences the most was how real this threat was to their lives. As can be witnessed in the results of Sinclair 's crusade, the most effective propaganda is that which rouses the visceral survival instinct.
Around seventy percent of Americans claim to hate their job, but The Jungle by Upton Sinclair puts into perspective how fortunate they really are (Adeline). This novel goes into detail about what was actually happening in the meat packing plants of 1906 and how it affected the employees’ mental and physical health. The workers in the meat packing plants had it much worse than those seventy percent today. They described their job with many negative words such as “agony”. The use of the word “agony” in The Jungle proves that the so-called employees were actually just slaves.
Most of the devices used are intended to highlight the negativity and brutality imposed on both the consumers and workers involved in fast food industries. Schlosser begins the book by building up his credibility through his knowledge of several fast food chain’s humble beginnings in pursuit of the American dream. Schlosser then eases his way into the conniving manner in which fast food industries have infiltrated almost every American household and deceive their consumers. The use of rhetorical devices such as ethos, pathos, logos, repetition and parallel structures in Eric Schlosser’s book Fast Food Nation: The Dark Side of the All-American Meal fulfill his intentions of relaying the demonizing message that fast food chains are unhealthy, stimulate unfit working conditions, and monopolize on the vulnerability of America’s young people and fast-paced
“Fast food is popular because it’s convenient, it’s cheap, and it tastes good. But the real cost of eating fast food never appears on the menu.” When the idea of fast food was first created, it was met with mixed reactions. White Castle and A&W--the first two fast food restaurants ever created--worked very hard to create a service that could provide meals quickly to the people around them. Customers, at first, refused to eat hamburgers because of their tarnished image influenced by Upton Sinclair’s The Jungle.
Novelist, Eric Schlosser, in his novel, “Fast Food Nation”, expresses how fast food has spread. Schlosser’s purpose is to make us see how addicted we are to fast food. He adopts a shocking tone through the use of diction, Logos, and diction in order to get people to make better choices. For starters, one of the strategies that Schlosser used in this text is diction. Diction can be defined as style of speaking or writing determined by the choice of words by a speaker /writer.
In the novel The Jungle, Upton Sinclair illustrates that “Neither the squeals of hogs nor tears of visitors made any difference to [the workers]; one by one they hooked up the hogs, and one by one with a swift stroke they slit their throats” exemplifying the desensitization of workers in the meat-packing industry (Sinclair, 35). This desensitization was the result of years of tedious work that removed all hope from the workers and left them isolated. However, it is not only the nature of the work that affected them, but those who had more power than them. The advance of the industrial revolution resulted in businessmen and bosses gaining power simultaneously while workers were becoming circumscribed by their work.
In both excerpts from The Jungle and Fast Food Industry, the authors, Upton Sinclair and Eric Schlosser, attempt to expose corrupt businesses, specifically the meatpacking industry, and aim to uncover the unsanitary and inhuman conditions processed within this industry. Sinclair, in his novel, The Jungle, illustrates the horrifying conditions in the industry through Jonas’ description of rotting meat, as well as the conditions both the meat and workers went through. In his novel, Sinclair explains that the stored meat had “water from leaky roofs … drip over it, and thousands of rats would race about on it” (Sinclair, U. “Chapter 14” The Jungle, 1906). Through this vivid imagery, Sinclair explains the condition the meat is in, in order to acknowledge
The Jungle v. Fast Food Nation Brenton Beardsley Illinois Valley Community College In the book, The Jungle and Fast Food Nation, there was several points that were brought up about the values, beliefs, political ideas, and institution. These topics played an important role in both of the books, as many people just like the family in, The Jungle, face several hardships in our country to this day. During these hard times people find several ways to get to their inner self and overcome these hardships that are in their path to success. Also, migrants go to different countries and bring their traditions with them. Involved in their traditions are their beliefs, and then they also try to expand their traditions with other people surrounding them in their new society.
Revealing the harsh treatment of meatpacking workers and showing the reality of the disgusting conditions found in butchery shops to the public, Upton Sinclair’s The Jungle became an enduring classic by American readers throughout the early twentieth century the prompted the later creation of the Federal Drug Administration. In the early 1900s, America was explosively transitioning from an agricultural society to a thriving manufacturing-based nation. As production demand in factories grew throughout the country, the work force needed to run those factories also expanded. A new type of demanding and dangerous work became prevalent throughout the nation, as immigrants coming into the “Land of Opportunity” found themselves desperate
The slaughterhouses of The Jungle, a book that uncover flaws of capitalism and favored socialism, serve as a bigger analogy for how American business treats its workers, by drawing them into dangerous working conditions and afterward expending their commitment and
Briefly mentioning jobs at the military base, but mainly focusing on jobs that are given out by fast food companies. Using McDonald’s as a large reference to fast food restaurant employment, he mentions that McDonald’s alone hires about one million employees each year and that every one out of eight workers have worked for Mcdonald’s at least once in their life. Schlosser also tells us that Fast food employees are one of the lowest paid workers in the nation despite the 3.5 million jobs that are held by these workers. Fast Food Nation also reports that ever since women started working, (specifically at fast food companies) that there has been a growth in the amount of fast food consumption (mainly because women are no longer at home to cook like how they used
As I delved in research journals and articles to write this paper, I was left a newfound sense of realization that I will carry with me for years to come. A shroud of mystery has always overlayed the food processing industry. Companies have hid behind
Big companies should not be able to control what the public knows about its product when it comes to safety and nutrition. In the film Food, Inc. by Robert Kenner in 2008, one part talks about how big food companies have fought for rights to not have to put labels on their products and hide all of the nutrition and ingredient facts. Also
Growing up have young adults ever wondered how was it like to work in a fast food chain? People in early childhood to adolescence have been exposed to different media contents. The media and television and motion pictures have power to inform, educate, persuade, and sometimes even change behavior of the consumers. Due to the rise of the fast food industry, the media took advantage of this and used fast food jobs as handy shorthand for “demeaning, unpleasant hellscape” of greasy teenagers shown in some cartoon shows and teen movies. It also raises some stereotypes that fast food workers are as degrading individuals who lack responsibility, who are uneducated, and young.