Fast Food Nation: The Dark Side Of The American Meal, By Upton Sinclair

Novelist, Eric Schlosser, in his novel, “Fast Food Nation”, expresses how fast food has spread. Schlosser’s purpose is to make us see how addicted we are to fast food. He adopts a shocking tone through the use of diction, Logos, and diction in order to get people to make better choices.

Most Americans in contemporary society run on an automatic default setting, not bothering to question what they attest to on an everyday basis. A monotonous routine sets in that transcends into future generations. In this current fast paced way of life it’s not difficult to fall into the trap of the unregulated food industry. The least of many concerns is to worry about a couple of unpronounceable words on the back of the cereal box one has for breakfast each morning. Many of these ingredients and their derivatives are unknown to the common shopper. Therefore, the food industry must be regulated in order to keep society aware of what they are consuming, allow for a decrease in the dependence of fast food, and to prevent and control current and future health issues tormenting the nation.

Revealing the harsh treatment of meatpacking workers and showing the reality of the disgusting conditions found in butchery shops to the public, Upton Sinclair’s The Jungle became an enduring classic by American readers throughout the early twentieth century the prompted the later creation of the Federal Drug Administration. In the early 1900s, America was explosively transitioning from an agricultural society to a thriving manufacturing-based nation. As production demand in factories grew throughout the country, the work force needed to run those factories also expanded. A new type of demanding and dangerous work became prevalent throughout the nation, as immigrants coming into the “Land of Opportunity” found themselves desperate

When Upton Sinclair wrote the Jungle, a book about the terrible environment of the meat-packing factories in Chicago, he hoped to motivate reform in immigrant working conditions and promote socialism. Instead, what shocked readers the most was the sordid surroundings in which their future meals were prepared. Sinclair 's audience saw these conditions as a threat to themselves, and that energized reform in the meat-packing industry. What scared audiences the most was how real this threat was to their lives. As can be witnessed in the results of Sinclair 's crusade, the most effective propaganda is that which rouses the visceral survival instinct. Donald Trump, a notorious real estate mogul, is running for president on a platform that started

“The great corporation which employed you lied to you, and lied to the whole country—from top to bottom it was nothing but one gigantic lie” (Upton Sinclair).The revolutionary figure that will be addressed in this essay is the one and only Upton Sinclair. Through most of his life, starting from the age of 14, Sinclair was invested in voicing his opinions through fiction. He did this by taking a real-life issue and integrating it into the plot of his literature while a point of view in that literature is given to a fictional character representing something or someone related to the real-life issue. Although Upton Sinclair didn’t intend to, he improved the meat-packing industry’s cleanliness and ethics by revealing unethical practices and being

Schlosser argues America’s lives are solely based off of fast food. Throughout his writing he describes how common it is in our society in which fast food is ordered, sold, and consumed. Everywhere you go, every glimpse you take, every corner you pass, fast food is being sold everywhere. Schlosser describes throughout his text the commonality of fast food in restaurants, airports, schools, and large chained stores available nationwide, in which each compress the similarity of fast food. Not only does he include how common fast food is in an American’s life, but he describes how Americans will spend more of their money in their wallet on fast food than they would on other livelihood essentials. He includes how vastly the economy has been effected

Throughout American history, propaganda pieces have been used to sway the public opinion on one matter or another. The famous Federalist Papers were used to sway the early American public to ratify the Constitution. The Civil War also heavily relied on propaganda to recruit soldiers and boost morale. At the turn of the 20th century, Upton Sinclair’s The Jungle was written as a propaganda piece on socialism, however, it was remembered for its cometary on the ethics of the meat packing industry. Although its goal of turning America into a socialist society was forgotten, it served as one of the most efficient propaganda pieces on the meat packing industry. A century later the documentary Food, Inc. was produced for the same purpose of drawing attention to the food industry as a whole. Although monopolies on the meat industry have increased after being broken up and food workers treatment is similar to those in The Jungle, there are now more government regulations in place, ensuring food safety to a

Upton Sinclair is the author of the book The Jungle. The Jungle was written to tell the public about the conditions of workplaces, particularly in the meat packing industries. Sinclair used graphic words to describe the rotten, nasty, and contaminated meat. As History.com (2016) states, the thought of what their food was going through hit the public hard in the stomach, but that was not the impact that Sinclair had in mind. History.com (2016) came to this conclusion becasue the information recieved from the book.  His depiction of the horrible scene later led to federal food safety laws.

The commercials on the television, the advertisements placed on newspapers and the banners by big conglomerates have one thing in common: They are mostly geared towards children. Chapter 2 of the book Fast Food Nation, written by Eric Schlosser provides a history of two big American companies, McDonalds and Disney, and how their selfish desires led to marketing directed towards children. Schlosser’s central idea and usage of argumentative techniques along with bias define this chapter’s purpose as an educational work designed to reveal the antics of big money corporations.

According to recent polls, approximately 3% of Americans admit to consuming fast-food at least once per day. This number, although it may appear small, it accounts for 9.5 million citizens across the United States who are unashamed of chowing down on a quick meal. Unfortunately, due to this consumerization, obesity and other like-minded illnesses have risen in recent years. The effects are costly and capable of making people pay the ultimate price: their life. So what is causing so many Americans, of all social classes, to consume fast food regularly? And how did the steady monopolization of chain-restaurants over local diners come to be? This is the focus of a book entitled Fast Food Nation: The Dark Side of the All-American Meal in which the author hones in on foul untold secrets of corporate restaurant chains. Fast Food Nation: The Dark Side of the All-American Meal parallels the distaste for American ignorance and corporate greed as seen in Upton

For many decades the food system was an endless controversial issue on how our food was processed and the impertioness. This issue influenced Upton Sinclair who wrote a book called “The Jungle”, which exposed the secrets of the meat industry and unsanity poor conditions of the slaughterhouses, indeed, this book inspired president Roosevelt right into action for solutions for the problem, with great struggle the meat inspection Act of 1906 came into law. Till today many reformers and authors are exposing the large corporations that have full control over the food production and how fast foods had a huge affect on families all over the world. For example, Fast Food Nation, Food Inc, and Fast Food Babies had one aim and that was to bring awareness

The novel Fast Food Nation and the movie Food Inc. both reflect the reality of the food industry. Mortals consume food everyday but no one really knows what happens behind the production of meat or more revolting, what is inside the food itself. These two sources enlighten consumers’ minds towards the dark side of food production. In some ways, humans, animals, and the environment are affected negatively by the evolution of the food industry. Chemicals are start being used in productions and money seems to be running the law instead of human sense. Some of the points in both mediums are quite the same and some are additional to the others. However, there are a lot of relating particulars and facts in both mediums such as the method of expressing

In the novel The Jungle, Upton Sinclair illustrates that “Neither the squeals of hogs nor tears of visitors made any difference to [the workers]; one by one they hooked up the hogs, and one by one with a swift stroke they slit their throats” exemplifying the desensitization of workers in the meat-packing industry (Sinclair, 35). This desensitization was the result of years of tedious work that removed all hope from the workers and left them isolated. However, it is not only the nature of the work that affected them, but those who had more power than them. The advance of the industrial revolution resulted in businessmen and bosses gaining power simultaneously while workers were becoming circumscribed by their work.

In the book, The Jungle and Fast Food Nation, there was several points that were brought up about the values, beliefs, political ideas, and institution. These topics played an important role in both of the books, as many people just like the family in, The Jungle, face several hardships in our country to this day. During these hard times people find several ways to get to their inner self and overcome these hardships that are in their path to success. Also, migrants go to different countries and bring their traditions with them. Involved in their traditions are their beliefs, and then they also try to expand their traditions with other people surrounding them in their new society. Equally they learn some of the country’s culture and beliefs.

However, people’s action to sue fast food companies seems hardly sensible, because their foods are not poisoned, spoilt, or molded. Although their foods are far from healthy and their advertising tactics are extremely cunning, fast food restaurants are not the only one to blame for today’s rocketing rates of obesity-related health problems. It is entirely a person’s decision whether or not he or she chooses to eat fast foods. It is largely known that fast foods are junks for the body, yet people still buy them wanting a quick fix for their rumbling stomach. People can always avoid fast foods and make healthier options if they want to, and suing the fast food restaurants will not make them lose any weight or fat they have in their body. If