Analysis Of 'What Are People For?' By Wendell Berry

Then, Chapter 2 explains how Wendell Berry is placed in relation to the agrarian economists that came before him. In addition to the key old agrarian, transcendentalists, and New Agrarian theorists, this chapter examines the theorists that Berry has mentioned in his essays that were influential on his thinking are: Louis Bromfield, F. H. King, Thomas Kuhn’s The Structure of Scientific Revolutions, Scott and Helen Nearing and their book Living the Good Life, and Stewart Collis’ In The Triumph of the Tree with its discussion of the historical movement between the “Era of Mythology”, the “Era of Economics” and the anticipated “Era of Ecology.” Because Wendell Berry has confessed that he has only done a bit of reading and research in the agrarian

At what point are we going to take responsibility and protect the Earth instead of allowing it to be destroyed? The Earth can only handle a so much growth before it reaches its max sustainability. In each text, sustainability refers to how much growth the Earth can maintain without being destroyed. Wendell Berry, Jared Diamond, and Bill McKibben all use rhetoric to appeal to their audience using ethos, pathos, and logos. Ethos is an appeal to the audience’s ethics. Pathos is an appeal to the audience’s emotions. Logos is an appeal to the audience’s logic. Each author uses all three kinds of rhetoric to persuade the audience to believe in their views on sustainability.

The three essays assigned this week had several common threads running through them. The strongest core theme is the rapid change in the food cycle in America and the vast changes that have taken place in the way by which we grow, produce, and process the food that average Americans eat. The food we eat now is drastically different from what our grandparents grew up eating and the three essays each examine that in a different way. Another theme is the loss of knowledge by the average consumer about where their food comes from, what it is composed of, and what, if any, danger it might pose to them.

If a farm is producing efficiently enough, it determines whether an industrial farm is competent or not. Berry notes, “Today, with hundreds of farm families losing their farms every week, the economists are still saying, as they have said all along, that these people deserve to fail, that they have failed because they are the ‘least efficient producers,’ and that the rest of us are better off for their failure” (105 ). If farms are not producing efficiently enough, they are seen as failing and farmers end up losing their farms. ‘Better off for their failure’ meaning if growers fail then machines will take their place and will be more efficient, producing more products. Pollan asserts, “’Efficiency’ is the term usually invoked to defend large-scale industrial farms, and it usually refers to the economies of scale that can be achieved by the application of technology and standardization” (377). The procedure of how food is made does not come into concern, only the results do. That is how large industrial farms are accepted, because they provide proficiently. The outcome of industrial farms outweighs the negative impacts, at least to industrial farmers. Pollan responds to Berry’s statement by agreeing with him on the issue of the current industrial model being acceptable to some consumers, only due to the fact that

Injustices, tragedies, and unfortunate circumstances have plagued humankind for all of existence. Many of these problems have arisen from the society of man, and could not be found in nature. The hatred, selfishness, prejudice, and maliciousness seen in so many injustices man created unnecessarily, as well as all the suffering it causes does not need to exist. If an individual witnesses a crime or injustice occurring, it is their responsibility to defend the weak and fight for whatever is morally right, even at the cost of themselves.

Global warming has been a topic of debate for many years now. A more recent argument is that food production is a key contributing factor to the global warming epidemic. In the article “A Carnivore’s Dilemma”, Nicolette Niman provides an insight to the logistics being said in these statements. The article was written in response to the statement farming and food production is leading to climate change. Niman, being a rancher who raises cattle, goats, and turkeys, effectively frames the situation logically by providing credible statistics and examples to help the reader better understand the impacts of different methods of food production. She does this by providing specific information regarding the greenhouse gases involved, being carbon dioxide, methane, and nitrous oxides.

“An Entrance to the Woods” is an essay by Wendell Berry about the serenity and importance of nature in his life. In this essay, the author uses tone shifts from dark to light to convey his idea of finding rebirth and rejuvenation through nature. In the beginning of the essay, Berry has left civilization for the first time in a while, and finds himself missing human company and feeling “inexplicably sad” (671). This feeling of sadness is in part from the woods itself, and partly due to Berry leaving the hustle and bustle of normal life in the cities, and the violent change from constant noise to silence causes him to feel lonely in the woods. As a result of feeling alone in the woods, the tone of the essay is dark and brooding, as seen through Berry’s somber diction and mood, as seen on page 671: “And then a heavy feeling of melancholy and lonesomeness comes over me. This does not

Hamburgers are some of the most, if not the most, American food that a person could get their taste buds on. Although hamburgers remain popular, the meat in such foods have their share of controversies since the labels, “organic” and “conventional,” were placed upon them. The harsh reality is that conventional farming methods of meat is gruesome and somewhat macabre; the animals are packed into a high density farms where they are constantly being pressured into confined spaces that are grossly unsanitary. For this reason, organic farming is becoming popular with their humane practices of raising farm animals. In effect, this raises the question: is the abuse in the industrialized, now called conventional, meat industry worth the final product?

According to George Washington, “The basis of our political system is the right of the people to make and to alter their constitutions of government.” Replace ‘people’ with ‘students’ and this becomes a powerful declaration about the politics within the organization of the California Future Farmers of America (FFA). As with any political arena the FFA is an organization where power bases and allies are developed; however, it is the students who define those relationships.

At the beginning of the 20th century, the United States was booming with new industrial innovations because of new technologies, and it was becoming one of the leading economies in the world. This economic boom came to a sharp halt as events such as the Great Depression and the Dust Bowl hit, causing millions of Americans to face economic struggles. “The Strenuous Life,” a speech given by Theodore Roosevelt, displays the ideas of American work ethics that led to economic growth in the early 1900s. These ideals of work ethic not only prompted the cause of the Dust Bowl, but were continued on into the lives of the affected farmers as Americans displaced and in poverty from this event continued to participate in migrant work with awful living

Michael Pollan’s alternative to Factory farming has given a huge insight into a better ethics on food. In “The Animals: Practicing Complexity” Michael Pollan writes about a polyface farm and how it works. The goal of a polyface farm is to emotionally, economically, and environmentally enhance agriculture. Everything on a polyface farm has the potential to be helpful to something else on the farm. Pollan states “The chicken feed not only feeds the broilers but, transformed into chicken crap, feeds the grass that feeds the cows that, as I was about to see, feeds the pigs and the laying hens” (Pollan 345). This chain of profit very beneficial to farms because overall they spend much less money and have more money to spend elsewhere. There 's

Truman Capote’s nonfiction novel, In Cold Blood, effectively explores the effects of the Clutter family’s unexpected murder on the small community of Holcomb, Kansas. This unexpected murder had lasting and detrimental effects on the people of the town. Having been in Kansas during the time the trials and court cases had been executed, Capote observed that the murder had destroyed the community’s sense of trust, shattered their image of the American Dream, and prompted them to reevaluate their stance on the death penalty.

Following the Civil War, westward migration increased rapidly; this was mainly due to acts such as the Homestead Act, which provided 160 acres of land for anyone who settled on it for a period of five years, the Morrill Act, and the Transcontinental Railroad, which ignited the transportation revolution. Nevertheless, life was difficult for farmers in the west, as they faced droughts, severe weather, and loneliness, leading many to leave their Western homesteads. However, often the greatest difficulty for farmers was competing with industrial farming, large corporations, and the global economy. As production increased and global prices decreased, many farmers fell into poverty, burned with debt they could not pay off due to deflation. As farmers

John Steinbeck has a style of writing unparalleled in history and in the modern world.

The privileged use money and power to get the less privileged to do work. In Their Blood Is Strong, Steinbeck talks about how migrant workers from The Dust Bowl moved to California to look for work. Steinbeck says in Their Blood is Strong, that, “This system of labor was a dream of heaven to such employers who no fear foreign agitators so much.” (Steinbeck, 2). The employers knew that the migrants were hungry and needed to support their family and needed work so gave the migrants jobs. They hired more people than they needed so that work would get done faster. When the narrator is talking about cotton pickers in The Grapes of Wrath, he says, “Cotton Pickers Wanted. More men picking, quicker to the gin.” (Steinbeck, 407. They hire more cotton pickers so that more cotton gets processed. They aren’t worried about paying them as they have lowered the wages. This is partly seen in El Norte as well. The government forces the people in Rosa and Enrique to farm and give them the product. Their soldiers are seen in the beginning, watching over the villagers as they farm. The government is forcing them to farm because if they weren’t forced to, less work would be done as people would be tired and get lazy. The government is using their power to make sure the work gets done. This closely relates to the other reason the privileged take advantage of the less