Locavore's Dilemma Analysis

318 Words2 Pages
The author of the Locavore’s Dilemma is Christophe Pelletier, who focuses on the difficulties and possibilities of the life of Locavore. His propose is to ask the locavores to think critically about the model of food and farming and heighten people’s cognition of locavores. The second to fourth paragraphs talked about the feasibility of just eating 100-mile food. The author said that people could not leave coffee, beers, and other food and denied the possibility of getting these food for some reasons. He evoked audience’s sense of crisis with the unavailable of some liked product such as coffee and orange juice. He also used statistics and logos process to illustrate it, such as “Columbia produces only 48% of all the food”. It made his reason
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