ipl-logo

Persuasive Essay: Why GMO Foods Should Be Labeled

547 Words3 Pages

Brady Wagstaff Lynne Dowdy Biology 100 10/16/15 Why GMO foods should be labeled The food that was just brought brought into your house maybe very hazardous to human wellbeing that the world has ever known. What is so hazardous is that it is almost invisible. As of now in progress without your compliance, it is in your family’s pantry and families all over the country, in fact all through our whole planet. It is polluting almost all wholesale stores of the world 's nourishment supply with hereditarily adjusted life forms, GMOs. A GMO is the aftereffect of a lab procedure where qualities are taken from one animal groups and embedded into another trying to acquire a fancied attribute or trademark. GMOs are otherwise called hereditarily designed, …show more content…

According to Down to Earth.org (2015), “The Grocery Manufacturers Association estimated that GMOs were present in 70% to 75% of conventional processed food on supermarket shelves.” Everything including bread, grain, solidified pizza, soup, soda, a wide range of handled sustenance’s, now contain hereditarily built fixings. Another basic wellspring of GMO nourishment is dairy items from cows infused with the hereditarily adjusted hormone Recombinant Bovine Growth Hormone (rBGH). Since there are no laws commanding that these fixings must be marked as hereditarily altered, buyers are no doubt accidentally devouring hereditarily adjusted ingredients The miserable truth is a significant number of the sustenance’s that are most famous with kids contain GMOs. Grains, cookies, crackers, treats, handled lunch meats, and saltines all contain a lot of high-hazard nourishment fixings. While many people in mainstream science communities declare that GMO sustenance’s are not dangerous and are sheltered, a noteworthy number of researchers are sounding the alert. They say hereditary designing postures chances that researchers essentially don 't know enough to distinguish. Truth be told, taking into account what little is thought about GMOs, numerous researchers have recognized a mixed bag of routes in which hereditarily built life forms could antagonistically affect both human wellbeing and

Show More
Related

  • Summary Of Desiree Nielsen's Un-Junk Your Diet

    147 Words  | 1 Pages

    Desiree Nielsen, Registered Dietitian and Author of the book, “Un-Junk Your Diet” educates her clients on how to select healthy foods for their families and of course, themselves. However, genetically modified organism is the secret ingredient that aggravates her care goals. Nielsen claims that there evidence to suggest they might cause harm to humans and livestock over time. She thinks that the appropriate safety test for genetically modified food consist of running long-term trials contrasting a population who did not consume GMOs to one that did. Nielsen give her clients food/nutrient advice based on functional role in the human body and the risk versus benefit of consuming them.

    Read More

  • Genetically Modified Foods Rhetorical Analysis

    588 Words  | 3 Pages

    In “The Threats from Genetically Modified Foods”, Robin Mather effectively brings awareness to the harmful side effects of genetically modified foods. She shares genetically modified foods are foods with an altered genetic make-up and therefore, is banned in several countries. Also, the pesticides used in genetically modified foods yield harmful side effects to animals and humans. On top of health hazards, the process of labeling these foods are not as costly as the Federal Drug Administration declares. Furthermore, she discredits the FDA’s credibility by revealing the bovine growth hormone (produced in cow’s pituitary glands and is a genetic modification) raises the risk of cancer; although, the FDA approves it.

    Read More

  • Gmos Argumentative Essay

    966 Words  | 4 Pages

    It’s a popular topic on the media that GMOs are bad for the human body. Well, little did the they know that ninety percent of corn grown in the US is genetically modified (Margie Kelly), and the body can 't even distinguish between GMOs and non-GMOs! There are people debating that GMOs are unhealthy, bad for the economy and even the environment. These people must be uneducated on this topic. Genetically modified crops improve our society because they allow farmers to yield a larger crop, improve the quality their crop, and lessen the negative environmental impacts of their crops.

    Read More

  • Disney World Persuasive Speech

    1136 Words  | 5 Pages

    To end the controversy associated with GMOs, it is necessary to educate our general public about the positive research associated with GMOs and the many positive benefits. Walt Disney once said, “if you can dream it, you can do it. ”I dream of a day when we will be able to feed the world all while consumers are understanding what is going into their bodies. In order to do so we must start with our youth, and places like Disney World are a great way to fulfill that dream. It is time for us to “Live with the

    Read More

  • Persuasive Essay On Food Inc

    630 Words  | 3 Pages

    “Food Inc.” is a documentary which uncovered the truth about food industries in America. Contrary to the images they are showing to the public, animals like cows and chickens are no longer raised on the field but in unsanitary and infectious houses. Cows are forced to eat corns instead of grass, which caused them E. coli, and instead of abandoning this new technology companies just use more chemicals to erase virus out of meat. Farmers and workers are forced to work underpaid and not allowed to talk about the companies’ policies. Slaughterhouses are getting bigger and bigger, thus it is easier for virus and bacteria to pass from one animal to the other through the hand of the workers.

    Read More

  • Analysis Of The Green Monster: Could Frankenfoods Be Good For The Environment

    220 Words  | 1 Pages

    In the article, “The Green Monster: Could Frankenfoods Be Good for the Environment?”, by James E. McWilliams, GMO’s are thoroughly discussed and examined in recent history and current events. This paper will discuss the author, his past and present, his credentials, and otherwise relevant information, as well as the GMOs themselves and the flurry of activity surrounding their controversial existence. James E. McWilliams, an author and professor of history at Texas State University, hails from San Marcos, which is thought to be one of the longest inhabited lands in the Americas, as well as a foundry for culture and history, which might explain his choice of study when he pursued higher education. After attending Georgetown, where he majored

    Read More

  • Argumentative Essay On Genetically Modified Food

    1669 Words  | 7 Pages

    For years, the health and safety of genetically modified foods have been debated and researched by scientists, but the question still stands: should genetically modified foods be allowed for consumption? The process of genetic modification involves inserting a gene from bacteria or a virus into an organism where it would normally not be found. The purpose is to alter the genetic code in plants and animals to make them more productive or resistant to pests or farming techniques. Genetically modified organisms, more commonly known as GMOs, have been a controversial topic of debate for a number of reasons. The ethics behind genetically modified foods come into question due to an abundance of short and long-term effects from the process, many of which are still unknown today.

    Read More

  • Persuasive Essay On Genetically Modified Foods

    1150 Words  | 5 Pages

    What do a tomato, soybean and a french fry have in common? They are all some of the most commonly genetically modified foods sold on the market today. By using the genetic information from one organism, and inserting or modifying it into another organism, scientists can make food crops stay fresher, grow bigger, and have the crops create their own pesticides. Nevertheless, the technology to modify genes has surpassed its practicality. Genetically modified foods need to be removed from everyday agriculture because of the threat they pose to human health, the environment, and the impact on global economy.

    Read More

  • Argumentative Essay On Genetically Modified Foods

    948 Words  | 4 Pages

    Genetically modified foods, also known as genetically modified organisms are biologically altered foods. Scientists put a desired gene from one plant, animal, or organism into another plant, in the hope that more crops are grown and have resistance to disease, drought, and pesticides. You likely have several items in your kitchen that are genetically modified that you don’t even know about. According to Livestrong.com, more than 88% of all soy, corn, squash, and cotton plants grown in the U.S. are genetically modified. Animal products like eggs, meat, and milk contain genetically modified foods, because the food fed to livestock is usually genetically modified.

    Read More

  • The Pros And Cons Of GMO Food Labeling

    1921 Words  | 8 Pages

    GMO Food Labeling: Two Decades in the Making Ever since the introduction of genetically modified foods into the food market over 20 years ago, much discussion has remained over the use of genetic engineering, and food label disclosure on the use of such technology. Increasing concerns over health and environmental safety, agricultural sustainability, and ethical issues, are some of the reasons driving consumers to demand the labeling of genetically engineered foods. On the other hand, a majority of food companies that use genetically modified foods, as well as the GMO (Genetically Modified Organism) industry, heavily oppose the implementation of GMO food labeling. Their main concern is over the effect the food labeling may have over the consumers’ behavior, and consequently over the market and industry.

    Read More

  • Arguments Against The Use Of Genetically Modified Foods

    587 Words  | 3 Pages

    GMO’s, by definition, are genetically modified organisms that are created by changing the genetic construction in ways that would not be normal in the natural world. That being said, there is a lot of protest against the use of GMO’s. More than 70% of Americans have been reported stating they do not want genetically modified foods (consumer reports. Org). Also, GMO labeling is not required in the US, even though 92% of Americans want their companies to label their food.

    Read More

  • GMO Persuasive Essay

    1141 Words  | 5 Pages

    Genetically modified organism can be a very hot topic to discuss. Some people are in favor of it and some people are against it. Lievens states that “Genetically modified organism, GMO, are micro organisms whose genetic characteristic are modified artificially in order to give them a new property.” GMO’s have been around for a long time and are still being studied today. History of the Genetically Modified Organisms, GMO, dates back to about 32,000 years ago.

    Read More

  • The Pros And Cons Of Genetically Modified Organisms

    1028 Words  | 5 Pages

    Genetically-modified Organisms, often abbreviated as GMO’s or GE crops, are defined by the World Health Organization as, “organisms who’s DNA has been altered in a non-natural way”. (Glass, Emily) Through genetic engineering, scientists have aimed to create plants more resistant to disease and allow plants to be directly exposed to herbicide chemicals to ward off predators (with limited supposed health consequences). While the outward intentions of the GMO’s appear to be for the betterment of society, this has not come without significant risk to human health and our environment. GMO’s have been linked to, “toxic and allergic reactions, sick, sterile and dead livestock, and damage to virtually every organ studied in lab animals.”

    Read More

  • Argumentative Essay: Genetic Engineering In The United States

    893 Words  | 4 Pages

    Keenan Thompson Mr. Shield, Hour 3 English 12 8 April 2015 Genetic Engineering It’s not a secret that more than 90% of the corn and soy grown in the United States today is genetically modified in some way. Modified organisms continue to become more prevalent in our daily lives and it seems it is only a matter of time until genetic modification extends past agriculture. Since the industrial revolution in the mid-nineteenth century, humans have advanced in all realms of science at an exponential rate. Genetic engineering has become a particularly prominent subject of debate because of the many strong and differing views towards genetic enhancement, cloning and other similar practices.

    Read More

  • Genetically Modified Foods Persuasive Essay

    446 Words  | 2 Pages

    The most basic definition of GMOs, are “genetically modified organisms,” are plants or animals that have been genetically engineered with DNA from bacteria, viruses or other even other plants and animals. What’s even bad is essentially all commercial GMOs are engineered to

    Read More

More about Persuasive Essay: Why GMO Foods Should Be Labeled

Open Document