Can you imagine living in a world with no drive through and microwaved Ramen noodles? Well that is the kind of world that William Shakespeare lived in. During the Elizabethan Era new foods from the New World were being discovered, like tomatoes and potatoes. Food in the Renaissance Period was much different than it is today. During the Elizabethan Era food varied according to how wealthy or poor you were. The poor had access to foods like expensive meats, but they usually couldn’t afford them. If the poor did get high class foods, they would usually sell it to the wealthy so they could make money. They would use this money to pay for things like rent and taxes. Although the lower class didn’t get to eat pleasantries very often, they were satisfied with the foods they had. When the poor did get animals to eat they would have also saved them for special occasions, like Christmas. The lower class ate much more greens than the wealthy did. The poor had a diet that mainly consisted of milk, eggs, bread, fish, cheese, and ale. They also ate a lot of potage and different types …show more content…
Since eating utensils weren’t invented yet, people used to eat with their hands. Having clean hands was very important. People were advised to wash their hands in public to show to others that their hands were clean. People would also have to keep their hands clean during the meals. They would have to refrain from putting their fingers in their ears, putting their hands on their heads, blowing their noses with their hands, and scratching. Bad manners included poking or playing with the food on your plate and putting the bone back on your plate after you have eaten the meat. Talking wasn’t very common in the upper class dining table. They despised talking too much and telling doubtful stories. Many may have found upper class meals boring. Table manners and etiquette were much different than they are
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According to Heather Sharnette, an excellent Elizabethan expert, “food in the Elizabethan era included different meals of the lower class and the upper class. Depending on an individual’s wealth, what they consumed, their choices of drinks, and the spices to enhance the flavor of the overall meal differed” (Elizabeth R). The wealthier the individuals, the better they ate. Most of the
The Act for the Relief of the Poor, primarily known as the Elizabethan Poor Law, was passed in 1601. It was required in order to establish a law system for the poor in England and Wales. In the earlier years, several laws were passed to deal with the increasing poverty. There was an official record maintained for those who fell into the category for ‘poor’ (Bloy, 2002).
Proper manners around the table are not just reserved for special occasions; you should use them whenever you dine. Relaxed politeness is the key to any dining situation. You should not be stressed or worried as it will be noticeable through the way you talk. Your voice will be shaky and people will not be able to understand what you are saying. Enjoy yourself at the dining table.
Even if a family did work that was no guarantee that they had enough money to support themselves (“Daily Life in the Elizabethan Era”). Middle class workers were artisans (“Daily Life”). The Upper Class had life easier than everyone else because they didn’t have to work as much. Wealthier people had more freedom and were important from a social standpoint. With that being said, those that were well off were the people who had the worst morals.
Physicians, and Medicine During the Elizabethan Time The Elizabethan time period was from 1558 through 1603 known as the Renaissance. During the Renaissance there was not any running water, so people would have to throw their waste in the streets. With people’s waste in the street came many illnesses including The Plague. Even a minor scrap could kill you in the next minute.
As a result, people were disgusted on what was put into their food and the unsanitary conditions. When people read that, “There was no place for the men to wash their hands before they ate their dinner, and so they made a practice of washing them in the water that was to be ladled into the sausage” (Sinclair 114), the readers cared more
Many people do not realize how fortunate they are to have the medical advances and medical technology we easily have the right to use. People from many years ago did not have specialized doctors and medicine to cure their diseases that we easily have access to today. (Ramsey) Many civilizations used what they thought to be alleviating processes, but medical experts today know now were pointless and dangerous. Among these people were the Elizabethans.
This was the base of almost all meals for the lower class and the meals were very bland and tasteless. For the upper class presentation was what was most important, the more food and choices that was laid out on the table the more impressive that person or family looked(“Elizabethan Daily Meals.”). The upper classes were allowed to eat white bread and specially prepared meals made by that individual's servant. The upper classes drank a lot of ale and wine and those privileged in the upper structures almost all had their own
Elizabethan Era vs. Modern Era: Similarities and Differences The Elizabethan era is considered as the Golden age in English history. It is called Elizabethan era because of Queen Elizabeth I and her reign. The era is most famous for theatre, because of plays that broke free of England’s past style of theatre that was composed by William Shakespeare and many others. There are a lot of similarities and differences between this era and the modern era. During the Elizabethan era, women were considered subordinate to men.
William Shakespeare William Shakespeare was an actor, poet, and playwright, but he did so much more than that. He changed psychology, the english language, theater, writing, and created thousands of words we still use today. William Shakespeare wrote and acted in his plays during the Renaissance, which was a time from the 1300s until the 1600s when ideas of society changed. During the Renaissance, a new concept started to form that changed society which was humanism.
Shakespeare was a famous author and poet that wrote extremely well-known texts, such as “Romeo and Juliet” and “Hamlet.” Shakespeare lived during the Renaissance when art and science advanced and he was one of the major contributors to this historical period. “Shakespeare Influences the way we speak now” by Hephzibah Anderson, “William Shakespeare’s Impact on Theatre” by Octane, and “How Outrage Built Over a Shakespearean Depiction of Trump” by Sara Krulwich suggest that Shakespeare had a great influence on many aspects of society, such as the phrases we use, style of theater, and is a figure of inspiration to many people. Shakespeare has contributed to many well-known phrases that are still used to this day, showing his significance in history.
Shakespeare lived in the time period that we call the Elizabethan era covering the years of 1558 to 1603; this is considered a part of the golden age of the Tudor period during the reign of Queen Elizabeth I. William Shakespeare was a famous playwright and poet who lived between the years 1564 and 1596 (Pressley, 2005). He wrote the play, A Midsummer Night’s Dream between the years 1595 and 1596. The play whose main theme is love happens to also be full of magic, fairies, and as well as comedy; it is a play full of mischief and illusion. Shakespeare also used magic to create an alternate world in which the characters find themselves trapped by Puck’s love spell; even Titania, the Fairy King Oberon’s wife, is enchanted by Puck’s spell.
Everyday billions of people all of the world decide how they will provide breakfast, lunch, and dinner for themselves and/or their families. People enjoy gathering around food for all types of celebrations, football games, family gatherings, meetings, and more. Food is an absolute necessity in our lives as it is the fuel for our bodies and everyone has the choice to cook meals within their homes each day or they have the choice of eating out at a restaurant. In the time we are living in today there are a lot more restaurants available than there was 50 years ago and the number continues to rise. Both eating out and eating at home have advantages and disadvantages