Pure Food And Drug Act

The Progressive Era was a period of time, from 1890 to 1920, that people start believing that the society problem could be faded by providing a safe environment, good education and an efficient workplace. The people who wanted changes in the society were called Progressives. Most of them were well educated, journalist, they went to college. There were a lot of problems that people tried to fix them or improve them, most of them were fixed but other we are still trying to fix them. During this period there were a lot of issues and problems but there were some prominent ones, like: Women Suffrage, Temperance or Food and Health.

The Pure Food and Drug act of 1906 was the 1st consumer protection law by the Federal Government, this act was passed by President Theodore Roosevelt. The main purpose of the Pure Food and Drug act was to prohibit transportation of contaminated, poisonous, and misbranded foods, drugs, medicines and liquors. Without the pure food and drug act our food, medication, and other product would be filled with dangerous chemicals that would have harm in our health and potentially cause death.

Food processing industries want to exploit their profits and will do so through any means necessary, legally or otherwise. “The intense pressure to return a bigger bag of money every year has prompted a number of ConAgra employees to break the law” (Schlosser 159). These companies will gather to discuss prices, fix them, and do anything else that they can to pull in a larger profit. “He was in the same plight as the manufacturer who has to adulterate and misrepresent his product. If he does not, someone else will;” (Sinclair 134). Both of these quotes are discussing how the companies are selling falsely advertised products at unfair prices.

From the early 1900s to now the process of food has changed significantly. Today, thankfully there is cures for food poisoning and scientist are doing research and finding more and more information about the situation. Upton Sinclair’s book, The Jungle, to thank for the most part because without his book, people would not have known about how their food is made and where is comes from. Even in today’s society, foods are being recalled. From Upton Sinclair’s book, the Government made the Pure Food and Drug Act, which is now used all over the world.

In early 1900, specifically, 1906, The Jungle by Upton Sinclair was written. This novel told the story of a Lithuanian immigrant who worked in a filthy Chicago meatpacking plant. It exposed the meatpacking industry by stating their vile practices not only towards their meat but their workers as well. This was a result of the combination of many immigrants in the United States to pursue a better life, and the fact that many big industries were looking for ways to maximize their profit.

The Progressive Era was a time of many reformations in the late 19th and early 20th centuries that boosted the economy tremendously and benefited many Americans. As the economy was growing, so were people’s rights and their working and living conditions. Many problems people faced during this time were corrupt governments, ruthless business practices, child labor, health hazards, unsafe working conditions and poor wages that led to many difficulties facing the many citizens. The conditions of this time were brutal forcing children to work, having unfair relations between gender roles, and causing people to become sick from the sanitized food or water. Life was definitely not easy for these hard-working Americans who were treated very unfairly,

Author of the essay “Eat Food: Food Defined” Michael Pollan, states that everything that pretends to be a food really isn’t a food. Michael persuaded me into agreeing with his argument by talking about how people shouldn’t eat anything their great grandmother wouldn’t recognize as food and avoid food products containing ingredients that are unpronounceable, lists more than five, and contains high fructose corn syrup. He opened my eyes to information I wouldn’t have thought about or researched myself. He got into depth about a type of Sara Lee bread that contains way more ingredients than needed to make the bread, including high fructose corn syrup that isn’t good for you. Marketers are doing this to sell more of their product by making it taste

People were forced to consume contaminated food especially meat on a daily basis. This gave birth to many diseases such as food poisoning and liver failure. They did not have any other options because there were no laws prohibiting the sale of spoiled food. Soon enough, in 1906, Federal Food and Drug Act was passed. One of the key things this act did was embargoing the sale of any food or drug which has been adulterated or misbranded (4). It also had relatively severe punishments for not abiding by the law. It states, “ any person who shall violate any of the provisions of this section shall be guilty of a misdemeanor, and for each offense shall, upon conviction thereof, be fined not to exceed five hundred dollars or shall be sentenced to one year's imprisonment, both such fine and imprisonment, in the discretion of the court, and for each subsequent offense and conviction thereof shall be fined not less than one thousand dollars or sentenced to one year's imprisonment, or both such fine and imprisonment, in the discretion of the court.” (4). This made sure shops and restaurants raised their standards and double check the quality of food they’re supplying to the customers. On the other hand, the book “Jungle” claims that there was no difference between regular and ‘premium’ meat since they came out of the same batch (5). Fortunately, this claim no longer remains effective, due to the passing of the

Intro: When people eat food they do not think about what is in it, or how it is made. The only thing people care about is what the food tastes like and how much they get. During the 1900’s the meat packing industry had not regulations of any kind. All that mattered to the industry was that they made as much money as possible with as little expenditure as possible. During this times people were often made sick and died either from working conditions or poor food quality. Although it may seem that the meat packing industry is still in turmoil because of their unwillingness to make known what foods have Genetically Modified organisms present, the meat packing industry was much worse during the 1900’s because of the unsafe working conditions, and uncleanliness of the food.

Moss’ use of solid facts help describe and give the reader insight on the extremes of what junk food companies will go through to sell and make their products desirable. During

The 1920’s were a period of tension between the traditionalists and modernists. The tension between these two groups was aroused by the economical advancements, social developments, and cultural changes in the 1920s. These tensions were manifested by the economic outburst and the passing of certain laws. Socially, Congress passed the 19th Amendment which allowed women the right to vote. Economically, the introduction of the automobile, radio, and the airplane brought prosperity in America. Culturally, the 18th Amendment banned the sale and drinking of alcohol in America.

Most humans do not think of the consequence that processed foods have on our bodies. The big name food producers have manipulated the youth by offering products that go along with their favorite television show. The farming aspect of food production is horrible.   The animals are treated very poorly. The process of slaughter is unsafe and very unsanitary. The farmers are treated poorly by the big name companies.  The health in the United States is declining severely, 16% of children are obese,have diabetes, and other major health problems.

“The great corporation which employed you lied to you, and lied to the whole country—from top to bottom it was nothing but one gigantic lie” (Upton Sinclair).The revolutionary figure that will be addressed in this essay is the one and only Upton Sinclair. Through most of his life, starting from the age of 14, Sinclair was invested in voicing his opinions through fiction. He did this by taking a real-life issue and integrating it into the plot of his literature while a point of view in that literature is given to a fictional character representing something or someone related to the real-life issue. Although Upton Sinclair didn’t intend to, he improved the meat-packing industry’s cleanliness and ethics by revealing unethical practices and being

Corporate social responsibility (CSR) is a new concept that has been integrated into the operations models of many organizations. It is an ethical mandate that requires a corporation to establish initiatives that reflect on specific social and environmental wellbeing. All efforts are supposed to go beyond any provided regulation. Wholesome Hamburger Company’s ethical challenge is related to its failure to observe tenets of corporate social responsibility, especially that of sustaining the environment. The drought situation is a significant issue that has potential to affect the operations of the establishment. However, the dilemma is to determine whether the business is going to respect the ultimatum to use less water, which in

During the Progressive Era, a period of reform in the early twentieth century sparked by rapid industrialization, immigration, and urbanization, three presidents raced to improve our country in three different areas. These men being Theodore Roosevelt, William Taft, and Woodrow Wilson, three progressive presidents who tackled attacking big businesses, the abuse of the working class, and environmental destruction. Although all three of the progressive presidents made many efforts of reform during this time period, Theodore Roosevelt was the most overall progressive president, for he gained control of corporations, fought for consumer protection, and conserved many natural resources using his “Square Deal” policy.