Culinary art Essays

  • The Importance Of Culinary Arts In Restaurants

    707 Words  | 3 Pages

    Culinary arts, in which culinary means "related to cooking", are the arts of preparation, cooking and presentation of food, usually in the form of meals. People working in this field – especially in establishments such as restaurants – are commonly called "chefs" or "cooks", although, at its most general, the terms "culinary artist" and "culinarian" are also used. Expert Culinarians are required to have knowledge of food science, nutrition and diet and are responsible for preparing meals that

  • Punjabi Culinary Art

    1961 Words  | 8 Pages

    A2728914033 COURSE :- B.H.M Punjabi culinary art (from the geographical area region of Northern India) is principally based mostly upon Wheat, Masalas (spice), pure desi clarified butter (Clarified butter), with liberal amounts of butter and cream. Although wheat varieties kind their staple food, Punjabis do cook rice on special occasions. Throughout winter a delicacy, kheer a really in style afters is toasted mistreatment rice. Punjabi culinary art focuses on selection and it will be non-vegetarian

  • Persuasive Essay About Being A Chef

    1452 Words  | 6 Pages

    Being a chef goes above and beyond what the average person might expect. Beginning a journey into the culinary arts and making a career out of it requires endless hours of practice as well as laborious work. While many people come into the world with an intuition of what flavors that pair naturally and how to assort them, in the current state of the profession, the stress remains integral on having the right qualifications (“What Does a”). This, however, makes up only one of the key aspects; you

  • Essay On Executive Chef

    755 Words  | 4 Pages

    An executive chef is one of the most top paid chefs in the cooking business. This chef is in charge of everything that happens in the kitchen. From ordering supplies to creating their own dish an executive chef does it all. In this line of work you are required a lot of things to. Many involve education and being able to stand for a long time. The executive chef is primarily responsible for assigning tasks among the kitchen staff to ensure that food preparation is good. A chef is the best job for

  • Essay On Pastry Arts

    1045 Words  | 5 Pages

    Making Your Culinary Creativity More Than A Hobby: Baking and Pastry Arts Degree Do you feel at home in the kitchen and love baking or decorating cakes? Would you like to take this passion further than a hobby and turn it into a career? If so, a degree in baking and pastry arts can provide you with the knowledge and professional credentials to make this dream a reality. Even if you have been baking for a long time, a degree can help to take your skills and creativity to the next level. Anyone can

  • Chef Thesis

    1568 Words  | 7 Pages

    Introduction The researcher’s main ideas are the: levels to become a cook, personality traits of a Chef’s, and unforgettable experiences of a chef. And this main idea’s would help the culinary students to be successful someday. This chapter presents the related literature and studies after the thorough and in-depth search done by the researchers. Researchers also want to continue and improve our research to help the cookery students be a successful chef someday. Foreign and Local Literature

  • Ritz Carlton Swot Analysis

    1381 Words  | 6 Pages

    The Ritz-Carlton hotel background Located on floors 102-118 in the International Commerce Centre overlooking Hong Kong’s Victoria Harbour, The Ritz-Carlton, Hong Kong and the hotel’s 360-degree panoramic views offer a virtual map of the city – where guests can see a destination full of unlimited possibilities. But they just may want to stay put for a while, as one of the most prestigious five star hotels in Hong Kong offers an inviting place to revel and relax in truly serene surrounding SWOT analysis

  • My Role: My Father's Role In My Life

    1077 Words  | 5 Pages

    My father is a state officer and he works far from my home, it is about forty kilometers far, he is always busy with his work and many other things. Thus every weekday, my father goes to work at early in the morning and comes home quite late at night. With the role of man as the head of the family and also the breadwinner, my dad is not expected to do the household chores; in my view, the only housework that he is mainly responsible for is some “hard and complex” tasks such as repair electrical equipment

  • Essay On Food Preparation

    914 Words  | 4 Pages

    According to Arno Schmidt, “Cooking is a craft which can rise, on occasion, to an art.” Understanding the basic food preparation is essential to get a mean together, but because it is not an exact science, no matter how knowledgeable and careful the food preparer is results vary from meal to meal. Schmidt also said that it is “no wonder that seemingly similar foods taste and act differently depending upon endless factors.” Which is referring to include the type of heat used, the cooking utensils

  • Cooking Should Be Mandatory Essay

    780 Words  | 4 Pages

    Topic: Cooking class should be mandatory starting fifth grade. How many of you here knows how to cook? How many of you here cook their own food? How many of you here help cooking at home? How many of you here doesn't know how to cook and buy take away like Jollibee, McDonalds and alike? How many of you here thinks that cooking is necessary? Most of us doesn't know how to cook so we opt for take away or take outs or we eat at restaurants. Yes, we may know how to boil eggs or fry but don't you think

  • Cookware In The Kitchen

    1372 Words  | 6 Pages

    Cookware is commonly used in the kitchen. It comprises of cooking vessels such as, frying pans and saucepans. It is intended for use on a range top or stove. Cookwares come in many variations. With the proper understanding of its features, you can choose which best fits your kitchen. Cookware is commonly used in the kitchen, and it comprises of cooking vessels such as, frying pans and saucepans. It is intended for use on a range top or stove in preparing the food or for cooking purposes. Many variations

  • Critical Strategies: Approaches To Critical Thinking

    782 Words  | 4 Pages

    Approaches to Critical Thinking Critical thinking is part of humanity’s every day life, and has been for millennia. We exercise critical thinking in a variety of ways, from adjusting our commuting route due to a traffic jam, to substituting an ingredient in a cooking recipe. Furthermore, the deliberate practice of critical thinking for the purpose of improving this skill, requires we become adept in different approaches one can employ when encountering controversial situations in which an absolute

  • Cookware Essay

    984 Words  | 4 Pages

    Mistakes can be made when buying cookware. Cooking is part of my daily routine and I prefer to use the best cookware not only to make cooking enjoyable but to make life much easier in the kitchen. After a lot of research I found that professional chefs use Stainless Steel Cuisinart Cookware Set.This set is made of stainless steel with aluminium mix. I use and prefer this cookware set in comparable to others. In this article I will give you reasons why this cookware set should be seen in your kitchen

  • An Essay About A Chef

    845 Words  | 4 Pages

    probably never knew the hundred kinds of taste for example of one of the versatile and universally loved ingredient, the humble chicken egg. Fancy the brilliant culinary invention of meringue pie, toasted marshmallow, French toast, scallion egg drop soup, eggs benedict bake, croquet monsieur strata, crunchy breakfast wrap, all considered a culinary masterpiece with a humble main ingredient an egg. As the

  • Manita Kongangkab Case Study

    1771 Words  | 8 Pages

    Manita Kongangkab or Bow is originally from Nonthaburi. The 33-year-old Manita holds a Bachelor of Arts in English from School of Humanities and Applied Arts, College of the Thai Chamber of Commerce. She currently works for Mandarin Hotel Bangkok Managed by Centre Point as a room reservation agent, Sales and Marketing department. As a kind and friendly person, she generously told us her future plan. If there is a hotel or a job that could give her more benefit than her present workplace, she might

  • Essay On Food Culture

    815 Words  | 4 Pages

    Culture is a whole complex of knowledge, belief, art, morals, law, custom and any other capabilities and habits acquired by man as member of society (Tylor). Cambridge English Dictionary states that culture is, "the way of life, especially the general customs and beliefs, of a particular group of people at a particular time. Some aspects of human behaviour, such as language, social practices such as kinship, gender and marriage, expressive forms such as art, music, dance, ritual, religion, shelter, clothing

  • Imarku Professional 8 Inch Chef's Knife Analysis

    1118 Words  | 5 Pages

    Imarku Professional 8 Inch Chef 's Knife Review Introduction The Professional 8 Inch Chef 's Knife is one of the kitchen products of Imarku, which is designed for professional chefs, food caterers, culinary experts, and for an ordinary people, as well. It is a multipurpose knife, which is ideal for a variety of tasks, such as dicing, chopping, cutting, slicing not only vegetables and fruits, but also other products, such as fish and meat. If you would like to smash or pound the garlic or to remove

  • Disadvantages Of Copper Cookware

    840 Words  | 4 Pages

    For any cook, professional or otherwise, the type and quality of cookware being used is as essential as the ingredients of the food itself. Although every home and restaurant operates uniquely, each shares common needs as far as cookware is concerned. As a result, the market is full of cooking equipment so that cooks and chefs have different options to choose from. However, regardless of the shape or size cookware, you always need to consider the metal that the cookware is made of. This makes your

  • Persuasive Speech On Kids Should Learn How To Cook?

    1352 Words  | 6 Pages

    Title : Kids Should Learn To Cook Organisational Pattern: Monroe’s Motivated Sequence Visual Aid : Power point slides General Purpose : To persuade Specific Purpose : To persuade my audience that the advantages kids should learn how to cook. Central Idea : Teaching the kids to cook helps prepare them for the future. Introduction I. A kids (children) is a person who is not an adult yet, or who has not reached puberty A.A young individual who is under the legal age of majority

  • Importance Of Cooking In Food Culture

    1172 Words  | 5 Pages

    I’ve always believed that the best cooking is in the home, and a taste of family life is a great way to get beneath the skin of the city. Since I have lived and ate 18 years in Chongqing, I 'd like to invite you to take a glimpse at the house-hold Chongqing dishes, to delight your senses with our exquisite home-made cuisines, to encounter and further understand the Chongqing food culture. Local seasonings are essential for an authentic Chongqing house-hold dish. When my families cook, we normally