Transformation in bacteria usually takes place when a bacterial cell accepts strange DNA and integrates to its own DNA. The transformation normally takes place within plasmids, which are tiny circular DNA molecules that have been separate from its own chromosome. The copies of the same plasmid range from 10 to 200 copies within a cell. These copies of plasmids may multiply when the chromosome replicate or multiply independently. One plasmid has a range of 1,000 to 200,000 base pairs. R plasmids are responsible for carrying the gene for resistance to antibiotics e.g. ampicillin, which are normally used in the lab. The normal function of a plasmid is to transport genetic information essential to the survival of the bacteria. (Barnnet, 1995). The plasmid can work as vectors for introducing strange DNA. Restriction enzymes are normally used cut foreign DNA and placed it into the plasmid vectors. This lab used Escherichia coli (E. coli) bacteria (Kok , 19840). This is because Escherichia coli can be simply grown in Luria broth or on agar, and also has a comparatively small genome of five million base pairs. …show more content…
Strains of E. coil are important in the digestive tract, but others may cause problems in urinary and intestinal tracts. Certain types of E. coli strains show resistance to bacteria which kills antibiotics. The resistance is because of the plasmids. Resistance plasmids are broadly studied and bestow resistance to factors which may hinder growth of the organism. Resistance plasmids signs for proteins which will inactivate the antibiotic affect their reception into the bacteria (Weinreich, 2006). We deal with two different strains of E. coli in this lab i.e. Standard E. coli which lacks resistance plasmid and strain containing a resistance plasmid which has genes that are protecting it from
Identification of bacteria within Unknown Culture #21 In this experiment, an unknown culture of two different types of bacteria was assigned to each person, a number of tests were performed to isolate and identify these bacterial cells. Based on knowledge from the previous experiments completed in lab, a basic understanding of each type of bacteria was used to create a flow chart that would aid the process of identifying the unknown bacteria within the culture. A gram stain that is performed initially will narrow down the types of tests certain bacteria will and will not respond to. In addition to the gram stain, some of the tests that were used include, a catalase test, an Eosin methylene blue (EMB) agar test, a bile esculin test, and a 6.5% sodium chloride (NaCl) test.
For a plasmid to be useful as a recombinant DNA vector, it must have some essential features. What
First, label one micro centrifuge tube +pGLO and another –pGLO. Using a sterile transfer pipet, transfer 250µl of competent cells (E. coli + CaCl2) into each tube and place them in crushed ice. Examine the pGLO plasmid DNA solution with the UV light and note your observations. Pipet 10µl of pGLO plasmid into the +pGLO tube and mix, close and return it to the ice rack. Do NOT add plasmid DNA to the –pGLO tube.
On the first negative control plate, there should have been no growth on the plate with agar and ampicillin and regular E. coli cells. On the negative control plate with just agar and E. coli cells there should have been growth but the colonies would not
Introduction: Transforming a gene or genetic information from one organism into another with the hopes that if done successfully the organism with the new DNA will be given new traits is a method known as genetic transformation (Rafter). Genetic transformation is used quite frequently in today’s world, form medicine to agriculture. In this lab we will be inserting a gene into an Escherichia coli bacteria with the help of a plasmid. Escherichia coli bacteria also known as E. coli, is a bacterium that is rod shaped and contains flagella to help it move.
Afterwards, with the use of Glimmer 3.02 and BLAST, gene prediction and annotation were completed with another plasmid, pHN122-1, as a reference. To confirm the role of the gene that caused polymyxin resistance and contained mcr-1, the gene and its sequence were place into a cloning vector pUC18 that yielded pUC18-mcr-1. With this yield and electroporation, it was used to transform an E.coli strain, revealing its ability to confer colistin resistance. Q3D:
It could have also been helpful to show a diagram of how the cell transfers the genetic information containing antibiotic resistance characteristics.
In the laboratory, identification of an unknown bacterium is often necessary. In the lab, a random sample consisting of three different bacteria was selected. The sample contained one gram-positive, one gram-negative paracolon, and one gram-negative coliform. The purpose of the experiment is to identify each of the three species that the mixture contained. After receiving an unknown mixture, the sample was streaked for isolation onto TSA, blood agar, and MacConkey plates.
Where natural selection occurs when a portion of the population dies off due to the ampicillin, while the rest of the population manage to survive when carrying a resistant gene. As the continuation of survival, the E. coli will develop an immunity against the ampicillin. Making it difficult to eliminate, while it multiplies for a new population of resistant E. coli. When the bacterium become resistant against the antibiotic, patients with the infection will take a longer time to recover to fight off the
Children under the age of five, the elderly, and people with impaired immune system are the most likely to suffer from illnesses caused by E. coli 0157:H7. The pathogen is now the leading cause of kidney failure among the children in the United States.” The use of logos in Schlosser’s book makes his declaration better because he is using reasonable facts and statistics. Logos makes Schlosser’s claim persuasive and serious. Nowadays, Escherichia coli (E. coli) bacteria is becoming a well-known threat that can be caught by consuming contaminated food (raw vegetables and certain raw meats) or water.
There are numerous ways from avoiding being infected by E. coli bacteria. The basis is to know how it is spread. Studies show that E. coli infections are food-borne. Having the organism live in the lower digestive tract makes the possible transmission between animals and humans. It happens when there is direct contact with animal infected by the bacteria or through consumption of contaminated products during food processing.
Escherichia Coli 0157: H7 This paper will specialize on a specific type of bacterial foodborne illness caused by the bacteria Escherichia Coli. E. coli was discovered by Theodore von Escherich in 1885. E.coli is a natural found bacteria that lies throughout the intestinal tract of warm blooded animals and comes in many forms only one of which is deadly. This form is E. coli 0157:H7 which can be caused by direct exposure to fecal matter to kill this rouge
Introduction: The Urinary Tract Infections are one of the most important microbial infectious diseases which may cost millions of dollars every year for different countries and governments. Among diverse microbial Urinary Tract Infections, those which are caused by Uropathogenic Escherichia coli involve a high frequency of diseases around the world. For this reason, the authors are going to discuss about the different aspects of UPEC pathogenicity and the urinary tract infections caused by E.coli. Methods: In this review some important and new studies were studied and evaluated by the authors' experiences. And finally this review was extracted with appropriate criteria.
In recent years, particularly zoonotic diseases in animals that can be transmitted to humans, such as BSE and Q fever, entered the picture. The antibiotic resistance, which threatens human health as a result of copious use of antibiotics in intensive farming, can be seen as a food safety issue. In 2014, especially food safety problems to come to light that have to do with the complexity of the food chain.