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Pros And Cons Of Gmos

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Pros/Cons of GMOs

GMOs or Genetically modified foods are convenient to manufacture but do you know how GMOs were initially produced or the amount of money you will squander attending the hospital? Not only that, GMOs are a problem considering the net amount of money countries such as the U.S. owe, the insufficient amount of examination that has been accomplished, and then the accidental creation of pesticide resistance weed. Although GMOs help feed everyone which is its intended purpose, little do people know the chemicals in the foods are unquestionably harmful, because of this lack of testing and creation of stronger enemies and destruction of things we need.

To commence, GMOs are unacceptable because of the unhealthy chemicals put into it and the amount of debt various countries are in because of it. It is not a case of GMOs not accomplishing what they were designed for it is a dilemma where people are now consuming more, and on top of that ingesting more of the detrimental items since it is in such high demand for their inexpensiveness and “quality”. In addition, “very little testing has been done on GM foods since genetic engineering is a new field, and long-term results are unclear,”(UC Santa Cruz). When reading this people may not even ponder what this could indicate in terms of their …show more content…

Although GMOs have managed to do their job but here has been reasons as to how the chemicals in foods consumed on a day to day basis are unhealthy and unsuitable to live a long and fulfilling life. Now feel more informed about the GMOs dilemma, considering the insufficient amount of examination that has been accomplished and the accidental contamination of food products which posts an issue to the amount of money countries owe to citizens that have been affected. All in all, as of right now GMOs should be the item to think twice about when purchasing it at a local grocery

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To conclude everything, Gmos are extremely harmful for you. They can mess up a lot of your life. They are bad for your health. Even though it can be beneficial to some people, i have my own opinion. Everyone will always disagree with something no matter what the thing is.

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Although things such as the amount of GMO’s (genetically modified organism) in the food is worse today than it was in the turn of the twentieth century, the

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The Non-GMO talk passionately about the effects GMOs have on human bodies and the environment. They do have valid statements such as, “In the absence of credible independent long-term feeding studies, the safety of GMOs is unknown” (Non-GMO Project). This is completely true. There have been no long-term studies on what GMOs can do to humans which can be a caution people can take when deciding of they want to consume products that have been genetically modified. However, the other of this argument, the people against GMOs, have created such a panic within the rest of the country that many decide to get GMO free products just in case there are negative effects.

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This utilizes our fear of the unknown, resulting in us to trust their distortions of the truth. This portrayal of GMO’s has resulted in 52% of Americans to believe GMOs are unsafe and 13% to be unsure (abc News). In contrast to Miss Jo’s belief, the aspiration of GMO’s is to enhance our life, not impair it. This may be through creating medicines for diseases, increasing crop yield, producing food with higher nutritional value and much

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GMOs are considered to be the next agricultural “innovation” as some would say, but this is incorrect. They think that GMOs are a way to feed everyone on earth. Giving them the nutrients that they need to grow in conditions that most plants can’t live in, while not causing harm to physical and environmental health. They are wrong. GMOs do more harm than good.

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Nevertheless, I hold a opposite view, I think GM food is worsening our world rather than improving it. GM food has negative effects on both nature and human while producing and using. Negative Effects on Nature Reduce biodiversity Although through genetic modification, food can contain various kinds of nutrition we need, but in long-term, GM food can threaten the biodiversity of our planet. GM food is

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Gmo foods take just as much effort to grow, meaning that there is no real economic value to growing Gmo foods when compared to non-GMO foods. ? Wait.. majority say these are good for you? Well, let’s just say it’s good and bad for you.

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Tests have proven the genetic modifications as destructive towards the human body. “The percentage of Americans with three or more chronic illnesses jumped from 7% to 13% in just 9 years; food allergies skyrocketed.” This was all after 1996 introduced GMOs. The article also states, “... in the nine years following the introduction of GMOs in 1996 food allergies, disorders such as autism, and chronic illnesses increased sharply.” This change in genetics is creating many problems in the United States.

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It all started to become a problem back in 1976 when they started putting GMOs in foods. Some people think of this as scientist playing god and in the long run these GMOs could really end up hurting you and your body.

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For years, the health and safety of genetically modified foods have been debated and researched by scientists, but the question still stands: should genetically modified foods be allowed for consumption? The process of genetic modification involves inserting a gene from bacteria or a virus into an organism where it would normally not be found. The purpose is to alter the genetic code in plants and animals to make them more productive or resistant to pests or farming techniques. Genetically modified organisms, more commonly known as GMOs, have been a controversial topic of debate for a number of reasons. The ethics behind genetically modified foods come into question due to an abundance of short and long-term effects from the process, many of which are still unknown today.

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Genetically modified foods have been receiving a lot of unjustified hate from the media recently. This is unjustified because GM foods are superior for three main reasons; They produce far more food than un-altered crops, the negative environmental impact is decreased, and the overall quality of GM foods is increased. This should be far more than enough to debunk the myths of GM foods being bad. The consumer, being anyone from an industrial farmer to a small family, can rest assured buying, eating or growing

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Genetically modified organisms help in improving crops, increase nutritious value in plants, increases its life, it has better resistance to diseases, drought or insect pests. I also agree to the fact that sometimes research and development are not done properly on Genetically modified organisms. We are not aware about the facts or figures of how much it is impacting humans. Consumption of GMO food is good or bad for human health. It needs some more time to reach humans for consumption.

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