Omnivore's Dilemmas

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Even through things might not happen as bad as once was but still it happens today where and how we slaughter the animals are not always done in a sanitary way. In the book The Omnivore’s Dilemma by Michael Pollan also talks about slaughterhouse in the United States in chapter twelve. He mentions how the slaughterhouse that he visited made sure that there killing was clean because the buyer could come and watch them kill the animal. They then discuss that they how most factories don’t have people that allow to see them kill the animals. Most slaughterhouses don’t have this so who knows what they are doing behind their walls. Through out the book they talk about how Jurgris and Ona family doesn’t lose hope in the begging of the book even through

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