Why is my topic important? My topic is important because with unappealing foods, kids are starving themselves at school. Students should have more voice in what is served on the lunch menu because a better menu means more money, less kids who don’t eat, and less waste. With all of these factors combined we can make a difference in school lunch policies. Students are more often than not complaining about school lunches. Students tend to eat school food that is appealing to them because it is something they look forward to eating, where as other food doesn't appeal to them. Studies show that waste has inflated significantly since the “Healthy, Hunger-Free Kids Act” was placed in 2011 by Michelle Obama. (Wanjek) Waste wouldn’t have increased so much if school took a vote on what students like better, instead of making all of the food “healthy”, but then still giving us vending machines,and ala carte with chips, …show more content…
Studies show that 16.7 million children struggle with hunger problems in the home. (Vilsack) Students are forced to be healthy in school, which in turn makes the meals more expensive for the parents. This turn of profit eventually makes the schools meals not worth it because they are charging so much for something the students are going to waste because they don’t want, or like. More often than not school meals are the only healthy meal that students eat during the week. Students eat a lot more fruits, and vegetables than they get credit for. It would be one thing if there was factual proof that students didn’t eat healthy outside of school. Students won’t eat unappealing food, they want variety ,and they are unhappy with the given food choices. Researchers believe that school food is the only healthy meal eaten by students, per day. Students eat much more healthy than they are given credit for. Eating healthy now is a forced good habit, but will it continue outside of school when summer, and graduations come
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Corcoran theorizes that “[s]tudents who eat regular, healthy meals are less likely to be tired, are more attentive in class, and retain more information” (4). Furthermore, Anderson assures that “when schools serve calorie-rich food on test day, students perform better on tests.” (4). Anderson’s claims of fact and claims of policy convey a persuasive tone as she finds ways to bolster elementary students’ physical and mental
Ariana Cha combats a seriously pressing topic in her writing. While many articles are very quick to bash the school lunch program, while this article can enforce it. Cha is supporting the most common argument with the school lunch program, nutritional content. Cha is stating that the nutrients are offered, but are not being accepted by the students. The audience intended for this reading is, literally, anybody that disagrees with the provided meals.
Should School Lunches Change For a long time now people have been arguing over whether or not to change up the restrictions to the lunches served in schools across America. Many different arguments have come up in recent years. School officials should not change up the school lunches because some people need more food than others, they should not be able to tell them what they can and can't eat, and finally because it will take lots of time and money to make the switch. The first reason schools should not put a limit on school lunches because some students need more food than others.
Determining the healthiness of food being served to students during school lunches is a very important subject. Although eating healthy is important it should not be the only factor contributing to whether or not taking away students favorite school lunches is beneficial. I don't believe that it is a good idea to take away students favorite school lunches and replacing them with all healthy foods is a good idea because of these three reasons. One, the cost of the healthier food, two, the student environment and mood of the school, and three, the fairness to the students whose only meal is the lunch they receive at school.
Ensuring and encouraging schools to offer more fruits and vegetables to the students is a way of incorporating these foods into a child’s daily diet. There are a number of articles written on fast food consumption and obesity. A study performed in Michigan on fast food and obesity states , “the main reason that Michigan adults go to fast-food restaurants is that they are quick and convenient (64%). Over eating and unhealthy eating may result in obesity and other medical health problems. Fast food is high in fat content and calories and gives that temporary full feeling making it easy and convenient.
Additionally a 2013 study showed in "Applied Economics Perspectives and Policy" found that on an average school day, students who ate school lunch that had more fruits and vegetables than those who did not. School lunches are not nutritious. Recent data shows that while an estimated 30.6 million US students eat school lunches, only 6% of school lunch programs meet the nutritional requirements established by the U.S. Department of Agriculture. Although many school across the country are improving what they serve, most are still loaded with fried foods, soda pop and foods that are high in fats and sugars. Department of agriculture works with US government that administers federal programs related to food production and rural life.
The school lunches impacting more than just the schools money, it’s impacting the students education and after school activities just like sports teams. First of all ,students are getting bad grades because they aren’t eating anything at school because the school lunches are disgusting. For an example, in a Perspective Flip Book called “School Lunches: Healthy Choices VS. Crowd Pleasers” it states:“The new dietary guidelines left
Having only healthy foods would allow them to get those items no matter and provide them with much needed nutrients to keep them active and attentive in class. Research done by livestrong.com says this “Kids who eat healthy are more likely to be in school and participating. Without proper nutrition and adequate calories, students often don’t have enough energy to power the brain, resulting in fatigue and learning problems. In fact, alertness improved significantly in students eating breakfast in one study of high school students published in the journal of
We can level the playing field and make sure all students, regardless of their financial situation, have the same chance to succeed in school by removing the cost of school lunches. The effect of nourishing meals on students' general health and wellbeing should be taken into account. A healthy diet is essential for the growth of developing bodies and minds. Unhealthy food options are regrettably frequently more affordable and easily accessible, which has increased the rate of childhood obesity.
Student’s would choose to eat school lunches, if junk food was available to them, because they will actually like the food they have been served and they would eat it instead of pushing it aside, like they do the healthier food, that is required to
School Lunches How often do you have a full week of school where all of the school lunches provided are healthy and beneficial for your health? Almost never, school lunches need to be improved in many ways. They need to include meals with more health benefits for learning, and more options for kids to pick. Eating foods with more health benefits helps students in the classroom. “A vast body of research shows that improved nutrition in schools leads to increased focus and attention, improved test scores and better classroom behavior.”
I think changing the schools cafeteria is a good idea and a bad idea. It can effect some students ,and it can help some. The reason why i say that is because some students may be allergic to certain food items on the lunch menu. Therefore if the school lunch is going to have more healthier foods and more variety they need to learn information from students on what they will like to eat and what they are allergic to also to prevent any hazards. Students should always have a opinion in any school problems or changes.
School lunches have a significant affect on students, and by which some have a favorite meal. Most of the favorite meals that students have are sometimes the most delectable items on the menu. By changing the school menu, these students will be
Cafeteria food in schools is made to be healthy for students, but is it really healthy for students if they think it is foul and do not want to eat it? Should schools change the healthy foods to foods that students would actually want to eat? School food’s job is to be healthy and tasty to get the students through their day, but sadly school lunches tend to miss the mark on both accounts. Public schools rely on money from the government to supply food to their students, but due to several cutbacks the thing served in the cafeteria is hardly food at all. We all know the stereotypical school food mystery meat Monday or a slab of grey mush and sadly that is not too far from what it is in reality.