Pros And Cons Of Baking In Baking

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Holiday baking season is almost here. Are you worried about not having an oven to bake with? Have you recently moved from a city home to a country cabin, and there is no more flick of the switch lights, no more thermostatic heat, and no oven to bake? Luckily, there is more than one way to make your favorite "baked" goods such as your cookies, biscuits, and brownies. However, the cake texture may not be similar to those you make in the oven. But it definitely turns out moist and good enough to gratify any cake lover. Here are all the ways you can bake without an oven. Using the Microwave When baking with the microwave, the pan needs to be a silicone bundt pan for this to work right. Because, metal pans do not belong in the microwave, and if there is no hole in the middle, the middle will not be cooked well.…show more content…
But I recommend the plain aluminum cooker and not to choose very complicated ones such as the nonstick cooker. Remove the whistle and the gasket to prevent it from getting damaged due to the dry heating. Put the sand in the pressure cooker 1/4 filled, cover and heat it for about ten mins and don’t add water inside the cooker before baking. Place a separator between the cooker and cake pan so that the cake pan doesn’t touch the bottom of the cooker. Place the cake in the middle, cover it and simmer the heat to the lowest

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