Persuasive Essay On Fast Food

In the article, “Don’t Blame the Eater,” David Zinczenko argues it is the fast food industry’s fault for the nation 's growing obesity epidemic. Furthermore, he believes people should not be blamed for their own obesity. Zinczenko argues fast-food is much more available to the fast paced lifestyle people live in rather than consuming healthy alternatives. He also discusses the fact so many people are on a low budget, it is then best and more inexpensive for them to consume fast-food. Zinczenko states a claim that the fast-food industry “would do well to protect themselves, and their customers, by providing the nutrition information people need” (Zinczenko 464). In other words, he is saying that fast food establishments do not advertise enough

In Eric Schlosser and Charles Wilson’s Chew On This, the two authors discuss the upbringing and evolution of the phenomenon that is fast food, which much of American business thrives off of today. With nearly 31,000 McDonald’s spread across 120 countries, the habit of eating fast food has become a routine. Schlosser and Wilson examine everything from the birth of the industry, specifically circling around McDonald’s, to the aspects present today which have largely strayed from its original ideals.

Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.

It is important for writers or anyone who makes a claim to provide reliable supporting details because it will make their claim effective and trustworthy. There are times where writers make try to make claim and it ends up lacking credibility which is what happened to an author named Michael Pollan when he tried to make a claim during an interview. Michael Pollan believes that it is best to take the organic route when it comes to food instead of eating food that is processed and he expresses this while in his interview on NPR’s Science Friday with Ira Flatow. In the interview he uses effective claims that have support, which include where he explains how Americans need to spend more time and money on food. Although he makes another claim that is not well supported where he explains how people should eat based on their past traditions.

In the articles “Don’t Blame the Eater”, by David Zinczenko and “What You eat is Your Business”, by Radley Balko both authors discuss how the government should have restrictions on fast foods, that are readily available to the public. Each of the author’s arguments are very effective and seem to establish a balance of ethos, pathos, and logos which make it easier for the reader to believe.

The book, Fast Food Nation, by Eric Schlosser, is about “The Dark Side of the All-American Meal”. Fast food in America is not as good as it seems. Most customers don’t know that by eating this food, they are putting their health at a serious risk. You only see the good side of things, but never the bad. Fast food chains are now in control. Obesity rates have risen, our food has been modified, and production in America has drastically changed. This book has open the eyes of many Americans, so that they may take a stand and fight for what’s right. The people deserve to know what they are buying and what they are eating. And that's exactly what they don't want you to know. A lot of fast food chains harbor many dark secrets, but they are slowly coming to the light.

In Zinczenko’s article “Don’t Blame the Eater” he talks about how fast food places contribute to obesity, he places some fault on children for eating it and some fault on the parents for allowing them. Zinczenko argues the fact that there are thousands of fast food places readily available to serve you and almost no healthier options in sight.

The Western diet is one huge national issue in the US. The outcome of consuming processed food and unhealthy food is on the individual. But this problem is needless if everyone controls what they intake and starts eating in moderate. Chronic diseases caused from obesity would be lowered down if just everyone kept their diet in moderate. Even though fast food is widely spread everywhere it's difficult to avoid, but remember the consequence of eating fast food every day. According to Washington Post 75% of men and 67% of women ages 25 and older are now overweight or obese, it is a sad

There are countless people in this situation. People also go to fast food restaurants because it is convenient, cheap, and on the go. The problem is that these ‘restaurants’ do not sell quality food as they advertise on TV, radio, and online. They sell cheap, processed foods that cause health problems to their consumers without them knowing. Instead, these families buy from McDonald’s dollar menu to save some money, but in the end their health is the one that cost them the most. There are many health risks which people may encounter by eating fast-food. Some health risks are obesity, diabetes, heart disease, and other illnesses. So there are many elements as to why and how people come by to eat and possible depend on fast-food. However, this is very

Many Americans base their daily meal on hyper-processed calories that have or serve little to no nutritional value. Today, in the 21st century, obesity is constantly on the rise and is an issue that is constantly swept under the rug. “For every one supermarket, there are five fast food restaurants in the United States”, with supermarkets being outnumbered five to one, it isn’t a surprise that eating unhealthy is so common. Well-known essayist and writer, Mark Bittman, in his article, “Is Junk Food Really Cheaper”, published in the New York times, argues that junk food is not cheaper and junk food is held on a pedestal as a go-to simply because making a meal at home can not be produced in a snap of a finger, and society is more so lazy then cheap or indigent. Bittman uses ethos, by stating credible sources and logos by using statistics, and

The issue has arrived concerning the definition of “junk” food and whether or not the government should be able to control it. The committee seeks to prevent the nation from falling into this trap of confusion. The topic of Supplemental Nutrition Assistance Program or SNAP has been a recent issue and we as a committee seek to address it. The major question is, Should the government be able to control what people buy or do not buy with food stamps? As a chairperson of the United States Department of Agriculture exploratory committee, we would like to present our information. We speak for the foundations of the country when we say, “The government should not be allowed to control what people do or do not buy with food stamps.” We believe the foundations of freedom, the definition of junk food, and the purpose of food stamps all contribute to our reasoning.

Being a vegetarian means that you have to exclude all foods that contain any sort of meat in it including all dairy products if you are a strict vegetarian or a vegan. Some people choose to become a vegetarian as it can help with weight loss due to the decreased calorie intake and the fact that plant proteins,fruits and vegetables have less calories in them and are high in minerals and vitamins. Ofcourse there are multiple reasons why people choose to become vegetarians but weight loss,saving the planet and saving the animals are common reasons why vegetarianism is growing.

Fast food companies have demolished competition throughout the last 30 years in the restaurant industry. The practices used to eliminate competition such as using unhealthy food to make a profit have been reported unethical by Americans, but it tends to be desired by the American society. According to the American Franchise Corporation, certified by TrustArc, fast food companies generate $570 billion annually in the United States ("Fast Food Industry Analysis"). These statistics continue to rise as more and more fast food companies become ubiquitous. As a result, fast food companies get richer, while people contract life-altering health effects. Throughout the last few decades, fast food companies have started popping out everywhere. With the

For a will, the sugar-sweetened drink has been taxed and are improving people diet and there is a lot of research on junk food is taxed and how it can also improve people diet. In places were sugar drinks have been taxed the person paying for there drink is taxed but for junk, food researcher has shown that taxing the people will have no impact. If people are not taxed than manufacturers should be taxed, and studies have shown when manufacturers are taxed than they are more likely to increase prices which will stop people from buying junk food and look for healthier food. Junk food has caused an increased rate of obesity and one way the government is trying to fight this is by having fat taxes which tax just unhealthy food and sugar-sweetened drinks. When junk food is being taxed than people will more incline to buy healthy food and drinks, this is only possible when the manufacturers are taxed.

In conclusion, it can be concluded that fast food have many effects of the body. Four effects are obesity, disease, stress, and lack of essential nutrients. I recommend that less fast foods be consume, or if consume, then consume at a small amount. Smart choices can also be made when selecting the fast food you